You can omit it...but you really need something to put in it's place like almond extract. It will taste a bit different, but still delicious! You could also add a liquor or something like rum extract.
2006-11-27 09:19:36
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answer #1
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answered by Mum to 3 cute kids 5
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Omitting it could get tricky!
Try googling the question and it will give you web sites to go to.
Maybe just "substitutes for vanilla".
Oh - I just looked ; )
Almond extract, rum, amaretto, Grand Marnier, framboise, or any of dozens of other extracts, essences, brandies, or liqueurs could stand in for vanilla in certain recipes — accentuating and blending flavors. But whereas vanilla is neutral and works in almost any sweet recipe, most of the other possible flavorings have a signature flavor of their own, and you’ll want to be sure the one you choose is compatible with what you’re cooking.
2006-11-27 08:46:47
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answer #2
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answered by echo 4
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You can omit it, but they just won't be as flavorful. Maybe you have some other sort of extract in your cupboard, or a little spoonful of kahlua or vanilla rum for flavor. Just some suggestions.
2006-11-27 08:45:21
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answer #3
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answered by ultraviolenceland 2
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you can either omit the vanilla, its only for a sweeter flavor or use another extract like maple, rum flavoring or even lemon.
2006-11-27 08:44:07
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answer #4
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answered by Terry M 3
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You dont have to use vanilla. It doesnt make much of a difference in the cookies!
2006-11-27 08:52:18
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answer #5
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answered by jesserf161616 1
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Do you have any corn syrup? Corn syrup usually has vanilla in it. You could use a few tablespoons to replace an equal amount of the sugar.
2006-11-27 08:44:58
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answer #6
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answered by SugarPumpkin 3
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Do you have any of the flavored creamers in your fridge? Almost any of them would work, but you should add about 2 tablespoons, so use a little less milk.
2006-11-27 09:23:08
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answer #7
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answered by McBeth 3
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Don't use it. It won't affect anything. Vanilla is just a flavor additive.
2006-11-27 08:44:04
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answer #8
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answered by Anonymous
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don't omit they won't taste right, for a slightly different taste use a little almond
2006-11-27 08:43:01
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answer #9
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answered by Kelly J 2
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Look in your cupboard to see if you have any other flavoring - chocolate, anise, coconut - which you really like & be adventurous! Good Luck
2006-11-27 08:48:50
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answer #10
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answered by curiousgeorge 5
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