How does milk get pasteurized ?

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How does milk get pasteurized ?

2006-11-26 11:47:00 · 3 answers · asked by ♪♫Lynn♫♪ 5 in Food & Drink ➔ Other - Food & Drink

be specific please

2006-11-26 12:09:19 · update #1

3 answers

The milk gets put into a vat and is super heated to 72 degrees C for 15 seconds to kill the bacteria that comes from the cow's udder. Although there is nothing wrong with this bacteria it does have to be done to comply with the Food Safety Program of the dairy farmers. Even though it tastes a hell of a lot better without being pasturised.

2006-11-26 13:27:48 · answer #1 · answered by Kim C 1 · 0⤊ 0⤋

It is put through a tub and heated to 116 degrees to kill all the bad stuff..

2006-11-26 20:02:27 · answer #2 · answered by Mkey R 1 · 0⤊ 0⤋

Pour it in the bath until it's over your eyebrows

2006-11-26 19:54:59 · answer #3 · answered by Anonymous · 0⤊ 0⤋