i have so much turkey left over that i used it in a recipe for chicken a la king. but it has a very salty taste. i am going to serve dinner in a half hour but i need to do something to get rid of the salty taste. i have tried extra milk and let it reduce but it is still too strong. im thinking about adding a bit of sugar but im not sure if that will really make it taste bad. please. any advice?
2006-11-26 10:27:54 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Eat it salty wiseguy,i would i love salt
2006-11-28 09:15:09 · answer #1 · answered by redneckwoodman 6 · 0⤊ 0⤋
Try adding some cut-up potato. It should absorb some of the salt. Your choice as to whether to serve the potato with the rest of the dish or not.
2006-11-26 10:31:10 · answer #2 · answered by Sola_Balisane 3 · 0⤊ 0⤋
pinch of sugar sometimes the trick
cook a potato in to the sauce so it absorbs some of the salt
discard some liquid / sauce and add some water and more milk
sour cream also sometimes does the trick
2006-11-26 10:33:53 · answer #3 · answered by wanna_help_u 5 · 1⤊ 0⤋
put it in water and let it stay a while... whatever other stuff u do put no salt in it
2006-11-26 10:39:42 · answer #4 · answered by Anonymous · 0⤊ 2⤋