can i use chicken brooth to make turkey soup?

Answer 1

sure why not

Answer 2

Absolutely.
Cooking tip, there's a great product called "better than boullion" it's a very concentrated paste in a small jar that really does taste much better than boullion cubes or powder and comes in several flavors, chicken, turkey, beef, mushroom, ham, vegetable...It's a great staple to have on hand, can be used in a wide range of cooking projects. It takes up much less room that cans or cartons of broth and the opened jar lasts forever in your fridge. Check it out!

Answer 3

Quick Chicken Soup

3/4pound cooked chicken, cut into 1/2-inch pieces (2 cups) chicken
1cup frozen green peas
2medium celery stalks, sliced (1 cup)
2medium carrots, sliced (1 cup)
1medium onion, chopped (1/2 cup)
2garlic cloves, finely chopped
4cans (14 ounces each) reduced-sodium chicken broth
1tablespoon chopped fresh parsley or 1 teaspoon parsley flakes
1tablespoon chopped fresh thyme leaves or 1 teaspoon dried thyme leaves
1/4teaspoon pepper
1dried bay leaf
1cup uncooked gemelli or rotini pasta (4 ounces)

1.Heat all ingredients except pasta in 4-quart Dutch oven. Stir in pasta. Heat to boiling, stirring occasionally; reduce heat.
2.Simmer uncovered 10 to 15 minutes, stirring occasionally, until pasta and vegetables are tender. Discard bay leaf.

Answer 4

You can indeed as long as you have turkey meat in the soup. For that matter you can even use vegetable broth out of a can.

Answer 5

I did! I used half turkey drippings and half chicken stock for my turkey bean soup.

Answer 6

Of course! You can use chicken broth to replace water in all recipes, except for Kool Aid.

Answer 7

Turkey and Chicken have very similar flavours -- go for it!

Answer 8

Yes ya can, and its quite tasty. Not much of a difference at all.

Answer 9

yessssssssssssssssssssssssssssssssssssss!! Doing that right now as we speak. Yummmmmmmmmmmmmmmmmm! yummmmmmmmmmmmmmmmmmmm!!!

Answer 10

You can use anything you want if that is what turns your taste buds on.

Answer 11

yes!