generally raw fish in the middle, rice surrounding it and then wrapped in seaweed!
voila!
2006-11-26 03:14:02
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answer #1
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answered by don't stop the music ♪ 6
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Usually a bed of sushi rice with either raw or cooked fish (shrimp and crab are cooked prior to forming) or veggies or scrambled eggs. In some forms of sushi, the whole thing is wrapped in seaweed. It's good stuff.
2016-05-23 04:12:08
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answer #2
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answered by Anonymous
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Sushi is made of vinegared rice combined with various toppings or fillings, which includes seafood and can also include meat, vegetables, mushrooms, or eggs. Sushi toppings may be raw, cooked, or marinated.
There various types of sushi. Sushi served rolled in nori (dried sheets of laver, a kind of pressed and dried alga) is called maki (rolls). Sushi made with toppings laid onto hand-formed clumps of rice is called nigiri; sushi made with toppings stuffed into a small pouch of fried tofu is called inari; and sushi made with toppings served scattered over a bowl of sushi rice is called chirashi-zushi, or scattered sushi.
The raw fish people think of when you say sushi is actually sashimi.
2006-11-26 03:23:17
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answer #3
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answered by Cardinal Fang 5
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Sushi is a food made of vinegared rice combined with various toppings or fillings, which includes seafood and can also include meat, vegetables, mushrooms, or eggs. Sushi toppings may be raw, cooked, or marinated.
Sushi as an English word has come to refer to the complete dish (rice together with toppings). The original term Japanese: 寿司 sushi (-zushi in some compounds such as makizushi) in the Japanese language refers to the rice, not the fish or other toppings.
In the Western world, sushi is often misunderstood to mean only clumps of rice topped with raw fish, or to refer to other raw-seafood dishes, such as sashimi (sushi and sashimi are considered distinct in Japan).
There are various types of sushi. Sushi served rolled in nori (dried sheets of laver, a kind of pressed and dried alga) is called maki (rolls). Sushi made with toppings laid onto hand-formed clumps of rice is called nigiri; sushi made with toppings stuffed into a small pouch of fried tofu is called inari; and sushi made with toppings served scattered over a bowl of sushi rice is called chirashi-zushi, or scattered sushi.
2006-11-26 03:26:23
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answer #4
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answered by Maya 1
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Well it depends on what type of sushi, some is made out of raw fish an seaweed, some octopus eggs.
p.s hope I helped
Tara
2006-11-26 04:02:03
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answer #5
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answered by scott_pinky 2
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In Japanese cuisine, sushi is a food made of vinegared rice combined with various toppings or fillings, which includes seafood and can also include meat, vegetables, mushrooms, or eggs. Sushi toppings may be raw, cooked, or marinated.
2006-11-26 03:14:32
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answer #6
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answered by JACQUI S 3
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California Sushi * RATING * 2.3 out of 5 3 reviews
Servings [Reset]
Keys : Seafood Japanese Japan Asian Oriental
Ingredients :
2 cup Rice
2 cup Water
Nori (seaweed)
1/3 cup Rice vinegar
1/3 cup Sugar
1/2 tsp Salt
1 dsh MSG
SESAME SAUCE
1 cup Mayonnaise
4 tsp Honey
4 tsp Toasted sesame seeds
1 1/2 tsp Sesame oil
TUNA
1 can Tuna, drained
2 tbl Sugar
2 tbl Shoyu
OTHER TOPPINGS
Imitation crab sticks
Cucumber
Takuan
Method :
* Cook rice in water in rice cooker. Combine vinegar, sugar, salt and MSG in saucepan. Bring to a boil; cool. Pour over rice, mixing lightly, only enough to flavor rice. Mix mayonnaise, honey, sesame seed and sesame oil together. Mix tuna, sugar and shoyu (soy sauce) together; simmer 5 minutes.
* Spread rice on nori, followed by sesame sauce. Place tuna and other ingredients as desired on rice. Bring ends of nori together or roll one end of nori toward the other end.
* Note: 1/2 c. rice makes 6 half-sheet sushi
Post a comment
2006-11-26 03:53:40
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answer #7
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answered by Anonymous
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Fishy things, raw and disgusting. Give me a steak and chips any day. Or fish and chips Mmm I have had no breakfast today, so I am off to eat sushi, no way, I want FOOD!!
2006-11-26 03:32:28
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answer #8
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answered by Anonymous
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The literal translation of sushi is "with rice". Usually, this consists of fish (sometimes raw), other seafood, and seaweed.
It's delicious.
2006-11-26 03:20:43
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answer #9
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answered by Anonymous
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Real Sushi
grows on a tree
they are call shisu trees
they grow only in one place
that is at the base of MT. Fuji
in Japan
Sushi is in season from June 19 - July 6
that is when it is at it's best
that fake stuff that you eat the rest of the time is just
old fish that they are tring to get rid of
2006-11-26 03:38:11
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answer #10
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answered by matzaballboy 4
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fish..... there are many different kinds. one of the coolest types of sushi i have heard of (can't afford to taste it) is the sea urchin or something.
it's prepared by the top chefs in sushi and they need to get a license to by able to make it because it''s extremely poisonous and can kill you.
the cool bit is after they wash it out, they leave a little bit of poison on the urchin so your tongue goes numb when you eat it.
really expensive, but something (hopefully not the last thing) you have to try in your life!!!!
2006-11-26 03:37:11
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answer #11
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answered by Jade 2
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