I had some olives last night, and forgot to refigerate them after opening (like it says to do on the bottle). I am making bloody marys right now and would really love a few in my drink. Are they really bad now?? It's not like I left mayo or milk out that long. Do you think it would be ok to have a few? It's been less than 24 hours, maybe like 20 or so. THanks. (They are in a glass jar if that makes any difference)
2006-11-25
11:33:36
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9 answers
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asked by
suekiemama@sbcglobal.net
2
in
Food & Drink
➔ Other - Food & Drink