2006-11-25 08:16:35 · 11 answers · asked by coffee rox the universe! 1 in Food & Drink ➔ Other - Food & Drink
Crack them open and suck the meat out, a nutcracker works fine.
2006-11-25 08:19:15 · answer #1 · answered by Amanda K 7 · 0⤊ 0⤋
With gusto! After steaming them, crack them open and dig out all the delicious meat with a fork. Dip it in a melted garlic lemon butter. YUM!
And save the shells to boil for stock. It's amazing.
2006-11-25 09:26:40 · answer #2 · answered by chefgrille 7 · 1⤊ 0⤋
Crack the legs with your hands (by folding it) where it's easier to do so, then pull the meat out in one piece.
With practice and experience, you'll get used to it.
2006-11-25 08:20:50 · answer #3 · answered by rahimj_27 3 · 0⤊ 0⤋
Crack the shell and soak the meat in drawn garlic butter
2006-11-25 15:29:23 · answer #4 · answered by spyderman131 3 · 0⤊ 0⤋
crack 'em open and pull out the meat and eat. then repeat. have at 'em. a little butter and lemon are good on the meat too.
2006-11-25 08:18:49 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Alaskan crablegs you just crack and pull. If you're talking about regular sized crabs, go here: http://www.lpsteamers.com/pickcrabs.html
2006-11-25 08:22:42 · answer #6 · answered by thegirlwholovedbrains 6 · 0⤊ 0⤋
you break the shell and you eat it. Or you could use something to pick out the meat....
2006-11-25 08:20:46 · answer #7 · answered by Ryujin 3 · 0⤊ 0⤋
With lots of butter.
2006-11-25 08:18:16 · answer #8 · answered by explodingtoothpicks 2 · 2⤊ 0⤋
crack them and pull out the meat
2006-11-25 08:17:33 · answer #9 · answered by littlesally 2 · 1⤊ 0⤋
dont kno...never ate crabs before
2006-11-25 08:43:52 · answer #10 · answered by Maria F. 1 · 0⤊ 0⤋