2006-11-24 07:29:15 · 13 answers · asked by ? 6 in Food & Drink ➔ Cooking & Recipes
I think it kinda depends on which end you cook. Meat on one end, fish on the other.
2006-11-24 07:32:04 · answer #1 · answered by J P 7 · 3⤊ 0⤋
Hypothetically, I would say meat. A mermaid would be classified as an amphibious creature since it can breathe under/above water. animals like frogs & turtles are considarded meat, so should a mermaid.
2006-11-24 07:43:18 · answer #2 · answered by computerbytes 2 · 2⤊ 0⤋
When you cook mermaid it comes out a nether. There is no such things as mermaids but if this was to a fictional question then i suppose it is to be both.
2006-11-24 07:35:57 · answer #3 · answered by arail q 1 · 0⤊ 0⤋
I'm glad my daughter can't read this ...she'd be devistated and you'd officially be named Mermaid Killer!!
It's a good thing she didn't see the mermaid I cooked for us last night...
2006-11-24 07:45:22 · answer #4 · answered by LadyMagick 5 · 0⤊ 0⤋
It would be a Surf and Turf dish
2006-11-24 07:37:50 · answer #5 · answered by Anonymous · 0⤊ 0⤋
it would be a dream dish, lol
The better question would be, would you eat it with red wine or white?
2006-11-24 08:18:45 · answer #6 · answered by Chrys 4 · 0⤊ 0⤋
fish of course
2006-11-24 08:10:27 · answer #7 · answered by frankmilano610 6 · 0⤊ 0⤋
I was wondering whatever became of Ariel.
2006-11-24 12:41:30 · answer #8 · answered by mickey 5 · 0⤊ 0⤋
Does it matter? It all tastes like chicken.
2006-11-24 07:46:40 · answer #9 · answered by Blender 2 · 0⤊ 0⤋
FISH! YUM! MERMAID CASSEROLE!!
2006-11-24 07:30:59 · answer #10 · answered by FRECKLES 6 · 0⤊ 0⤋