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4 answers

I found one without the yeast but everything else.

Buttermilk Coffee Cake

2 cups all-purpose flour, sift before measuring
2 cups firmly packed light brown sugar
1/2 cup butter
1/3 cup sifted flour
1 egg, slightly beaten
1 cup buttermilk
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 cup chopped walnuts or pecans

Stir together 2 cups flour and brown sugar. Cut in butter until mixture resembles coarse meal. Measure 3/4 cup of mixture and set aside for topping. To remaining flour mixture add 1/3 cup flour; blend well. Add egg, buttermilk, baking soda, and cinnamon. Mix just until dry ingredients are moistened. Turn dough into a buttered 9-inch square pan. Mix together the reserved flour sugar mixture and the chopped walnuts or pecans; sprinkle over the top of the batter. Bake coffee cake in a 350° oven for 50 to 55 minutes. Let coffee cake cool in pan then cut into serving-size pieces.

2006-11-24 05:15:59 · answer #1 · answered by Anonymous · 4 0

Bohemian Coffeecake


4 tbsp. oleo (melted or softened)

1 cup sugar

2 eggs

½ cup milk (2% or whole milk)

1 tsp. vanilla

2 tsp. baking powder mixed together with 1 ½ cups flour

Filling:

2 tbsp. oleo (melted or softened)

½ cup brown sugar

2 tbsp. flour

2 tsp. cinnamon

½ cup chopped nuts

Grease and flour the pan. Put half of batter in pan, add half of filling with a spoon—other half of batter and filling on top. Bake 45 minutes at 350 degrees. Double the recipe for a 9” X 13” pan.

2006-11-25 01:50:01 · answer #2 · answered by silverside 4 · 0 0

I couldn't find anything with yeastm but close...

http://southernfood.about.com/od/coffeecakerecipes/r/bl60403b.htm

http://www.cdkitchen.com/recipes/cat/581/0.shtml

http://www.thejaffes.org/recipes/breads.php#__rj0

http://www.suncrestmilkman.com/html/recipes.html

http://www.ustash.com/recipes/show/2168

2006-11-24 05:16:33 · answer #3 · answered by Mystyria xMYQx 4 · 0 0

Wonderful - just cooked it

2006-11-24 08:13:45 · answer #4 · answered by frankmilano610 6 · 0 0

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