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We cooked our turkey to the appropriate temperature and tasted it , but when we ripped the legs off there was blood yet. What are the chances of geting sick by eating just a small piece of the bird?

2006-11-22 16:26:11 · 4 answers · asked by Anonymous in Health Diseases & Conditions Other - Diseases

4 answers

Chances are real good you will get sick.

2006-11-22 16:30:58 · answer #1 · answered by avery 6 · 0 0

Bad for sick. You need to cook turkey more

2006-11-23 00:27:32 · answer #2 · answered by Anonymous · 0 0

You can get salmonella poisoning from an undercooked bird. Cook it a while longer.

2006-11-23 00:28:31 · answer #3 · answered by jare bare 6 · 0 0

What is ray turkey?

2006-11-23 00:29:06 · answer #4 · answered by Beejee 6 · 0 0

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