Quick! i'm about to go to the store! Help for thanksgiving dinner! (regrading cream)?

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Quick! i'm about to go to the store! Help for thanksgiving dinner! (regrading cream)?

one recipe calls for heavy cream--mashed potatoes
but another dish calls for light cream OR half & half
can i use the light cream or half and half in the mashed potatoes recipe too?

2006-11-22 10:01:19 · 3 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes

3 answers

I would say yes, the potatoes might not be quiiiite as thick, or maybe you won't even be able to tell. I would use the half and half in everything

2006-11-22 10:06:33 · answer #1 · answered by Kelly A 2 · 1⤊ 0⤋

Id go with what Kelly said, half and half. Its rich and tastes good in everything.

2006-11-22 18:20:27 · answer #2 · answered by *COCO* 6 · 0⤊ 0⤋

Yes.

2006-11-22 18:05:14 · answer #3 · answered by eilishaa 6 · 0⤊ 0⤋