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In the refrigerator ? In a plactic bag at room temp?

2006-11-22 09:37:01 · 5 answers · asked by Anonymous in Food & Drink Other - Food & Drink

5 answers

Away from us vampires! ;)

Seriously, though, this site should help.
http://www.thegarlicstore.com/index.cgi/storing.html

2006-11-22 09:46:29 · answer #1 · answered by Demon Doll 6 · 0 0

not in plastic! it needs to breathe! you're better off with a paper bag or buy a garlic keeper, a terra cotta pot with holes and a lid just for garlic

2006-11-22 09:47:59 · answer #2 · answered by Kat H 6 · 0 0

Anyplace within easy reach next to the stakes.

2006-11-22 09:46:22 · answer #3 · answered by Anonymous · 0 0

Kitchen counter works-but keep it away from the stove and sink-high moisture areas.

2006-11-22 09:41:02 · answer #4 · answered by apesee 3 · 0 0

dry place room temp.

2006-11-22 09:38:09 · answer #5 · answered by cork 7 · 0 0

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