How do I use my convection oven to roast an 18 pound stuffed turkey?

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How do I use my convection oven to roast an 18 pound stuffed turkey?

2006-11-22 09:14:56 · 2 answers · asked by Marilyn J 1 in Food & Drink ➔ Cooking & Recipes

2 answers

Lower the temp 25º when using convection oven and a recipe calling for a conventional oven. The fan speeds cooking, and leaving the temp the same will give you burnt food.

2006-11-22 09:16:35 · answer #1 · answered by Sugar Pie 7 · 0⤊ 0⤋

I would leave fan on at about 375 and then when nice and brown lower temp. about 25 degrees and turn fan off and slow cook for about 1and half hours or until drumstick can easily be moved away from body. Happy Thanksgiving

2006-11-22 17:23:52 · answer #2 · answered by ARLENE H 4 · 0⤊ 0⤋