Granny smith apples work best. Try www.foodtv.com for great recipes.
2006-11-22 08:35:59
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answer #1
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answered by Semi-charmed 4
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I think granny smith and jonathans work best, they're slightly tart but still very sweet.
Shredded Apple Pie
1 9inch Pie shell, frozen, unbaked
3 Granny Smith apples, approx.
Lemon Juice
1/4 cup margarine
1 cup sugar
1 tsp. vanilla
1 egg, beaten
Grate enough peeled apples to fill the pie crust. Sprinkle lemon
juice over the apples. Melt margarine and combine with sugar, vanilla, and egg. Mix well and pour over apples. Bake at 375 degrees F. for 40-45 minutes or until pie is set. Top with vanilla ice cream
2006-11-22 09:28:39
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answer #2
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answered by Freespiritseeker 5
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As far as store bought apples I'd say Granny Smith. I like Jonathons or Macintosh when they are in season.
2006-11-22 08:33:13
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answer #3
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answered by porkchop 5
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i lists of references for you to go to...i got tons of websites u can go to.
try...
http://www.pilsbury.com
and in the long run...Granny Smith Apples are a good choice to use in an apple pie..if u like your pie sour and sweet...use the green apples.
2006-11-22 08:31:33
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answer #4
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answered by ♥mcmanda♥ 5
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Food Network.com
2006-11-22 08:30:50
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answer #5
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answered by GRUMPY1LUVS2EAT 5
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