when a sugar free cookie recipe calls for granulated artificial sweetener do you know if Sweet'n Low is what they are talking about?
2006-11-22 08:10:53 · 5 answers · asked by jordangrace3 2 in Food & Drink ➔ Cooking & Recipes
Make sure if you buy the Splenda that you get the kind specified for baking. It's got a different texture than coffee-sweetener Splenda.
2006-11-22 08:16:03 · answer #1 · answered by Someone who cares 4 · 0⤊ 0⤋
Sweet and low and splenda were both originally designed for use as ant poison. Unless sugar is poisonous to you, I'd just use that. But since splenda is just an ant posion, and sweet and low is an ant poison that causes cancer in rats, I'd go with splenda if you absolutely need an artificial sweetener other than sugar.
2006-11-22 08:17:22 · answer #2 · answered by ye_river_xiv 6 · 2⤊ 0⤋
Try Splenda instead. It is made for cooking. Sweet'n low isn't.
2006-11-22 08:13:17 · answer #3 · answered by GP 6 · 0⤊ 0⤋
Dont use the sweet and Lo....Sweet and Lo is alot sweeter and you would have to have the correct measuring conversion....Splenda is what they are talking about
2006-11-22 08:21:40 · answer #4 · answered by laneylou 2 · 0⤊ 0⤋
No. Test have shown that it created cancer in mice.
Splenda is your safest buy.
2006-11-22 08:20:48 · answer #5 · answered by Gray Matter 5 · 0⤊ 0⤋