I have enough batter to make about 3 more pies and dont feel like running out to the darn store...lol
2006-11-22 06:32:41 · 13 answers · asked by ? 1 in Food & Drink ➔ Cooking & Recipes
bake it without the crust, it will come out like baked custard.. just spoon it out in dishes..
2006-11-22 06:35:03 · answer #1 · answered by Mintee 7 · 1⤊ 0⤋
If you have crackers make a cracker crust.
1-1/2 cups graham cracker crumbs
2 tablespoons granulated sugar
6 tablespoons butter/margerine/shortening, melted
Preheat oven to 350° F. Combine all of the ingredients in a medium bowl. Press into the bottom and sides of a 9-inch pie plate. Bake until set and golden, about 8 minutes.
You can use bread crumbs, Ritz crumbs, and saltine crumbs as well. For these, add some thanksgiving spices such as nutmet, ginger, or cinnamon.
2006-11-22 06:39:07 · answer #2 · answered by hawkthree 6 · 0⤊ 0⤋
You don't need a crust! What you have is raw pumpkin custard - which means you can cook it like custard - in a glass or ceramic oven dish (3 more pies, I guess I mean "dishES"!). Grease the dishes and cook as you would the pie (same time and temperature, assuming you have pre-baked your pie crusts).
If you like your custard on the lighter side and if you have eggs and milk left over, I would suggest whipping up some custard then adding your pumpkin custard to it before baking.
2006-11-22 13:07:58 · answer #3 · answered by lesroys 6 · 1⤊ 0⤋
Make a pumpkin souffle - no batter/crust needed. Happy thanksgiving.
2006-11-22 06:41:31 · answer #4 · answered by MB 7 · 0⤊ 0⤋
Canned pumpkin is actual one in all the stated ingredients to fill a Kong toy with. i does not difficulty too plenty, yet she ought to have some diarrhea if many spices have been further to it to make the pie.
2016-10-12 22:24:46 · answer #5 · answered by ? 4 · 0⤊ 0⤋
You can stilll make pies out of it, they just wont have crust. I do it all the time. just pour them into glass baking dishes and cook as it is. It tastes just as good.
2006-11-22 06:35:14 · answer #6 · answered by Dovahkiin 7 · 0⤊ 0⤋
If you've got graham crackers crumbs, mix it with melted butter and sugar and make a graham crust.
2006-11-22 06:37:53 · answer #7 · answered by Ali 5 · 0⤊ 0⤋
make a pumkin soup! Check out Racheal Ray's site for the recipe
2006-11-22 06:34:09 · answer #8 · answered by lil mami 4 · 0⤊ 0⤋
Why don't you make homemade pie crusts?
2006-11-24 14:02:44 · answer #9 · answered by Massiha 6 · 0⤊ 0⤋
Ever tried pumpkin cookies or bread?
2006-11-22 06:37:07 · answer #10 · answered by Granny 1 7 · 0⤊ 0⤋