2006-11-22 05:21:26 · 5 answers · asked by Diana R 1 in Food & Drink ➔ Cooking & Recipes
15 min per lb unstuffed, 20 per stuffed, start at 450 for 30 min then down to 325 the rest of the way
2006-11-22 05:23:22 · answer #1 · answered by Steve G 7 · 0⤊ 0⤋
About 4 hours. at 350 the last 30 min at 450
2006-11-22 13:24:51 · answer #2 · answered by raven blackwing 6 · 0⤊ 0⤋
to your question on how long you cook it for is at 325 after you take out all the stuff inside of the turkey the neck and other things they put in them make sure it is clean inside and put in the oven for 3hrs then let it satnd fot 15 minutes before carving it ,just make sure you butter it down or use spices and herbs on it and cover it with a foil until the last 1hr to get brown
2006-11-22 13:38:54 · answer #3 · answered by itzatigger 1 · 0⤊ 0⤋
www.butterball.com has everything you ever needed to know about cooking turkeys on it, but don't buy butterball turkeys, they abuse there turkeys while they are living, but they have good recipies
2006-11-22 13:26:02 · answer #4 · answered by Anonymous · 0⤊ 0⤋
20 MINUTES PER POUND
2006-11-22 13:29:06 · answer #5 · answered by littlegoober75 4 · 0⤊ 0⤋