GOTTA BRING A DISH FOR THANKSGIVING. GIVE ME AN EAsY GOOD RECIPE PLEASE ?

Question

HELLLO I SAID EASY!!

Answer 1

Do what I do.. go to the store, get a frozen pie, cook it in your oven and take it. Easiest thing I know of.
If you want to actually cook something then something easy we always have (and it's pretty good) is baked corn.

2 can's creamed corn
1 sleeve of crackers crushed up
1 egg
salt & pepper

add everything together and put a few pats of butter on top. Bake at 350 for about 30 mins. or until golden brown.


If you don't want to cook then there's carrot salad

1 small box lemon jello
1 small box orange jello
3 large carrots shredded
1 can drained crushed pineapple

Dump box boxes of jello into a mold or just a plain bowl, add 3 cups boiling water and stir until completely dissolved. Let cool for about 20 minutes then add shredded carrots and drained pineapple. Let sit 5-6 hours until it's firm.

Actually pretty good, all three of my kids eat it.
Lemme know if you need something even more simple.

Answer 2

Hi, this is SO good and I can make it - and I am a bachelor, so it must be easy:

Sweet Potato Casserole

3 cups cooked mashed sweet potatoes
1/2 tsp salt
1 stick melted butter
1/2 tsp vanilla
1/2 - 1 cup sugar
2 beaten eggs
1/2 cup milk

Mix the above together and pour in casserole dish. Mix in separate bowl:

1 cup brown sugar
1/3 cup flour
1 cup chopped nuts (I leave this out because I don't like nuts)
1/3 cup to 1/2 cup butter (I grate the butter to help mix it)

Stir this together and sprinkle it on top of the casserole

Bake at 350 degrees for 25 minutes

I'll be baking mine tonight! Happy Thanksgiving

Answer 3

What kind of dish are you looking for..
a side, dessert, vegetable??

ok..here is a suggestion:

you can buy a box of Augrautin potatoes.. cook the potatoes( from the box ) in a saucepan with water, untill they soften..drain very well

add the potatoes and all other ingredients listed on the box to a casserole dish that is sprayed with non stick cooking spray..
top the ingredients with seasoned italian bread crumbs and a bag of sharp shredded cheddar..
bake for approximatly 35 to 45 minutes..

remove, cover and take to your dinner...

it is very easy and it is also not expensive..
I did it one year when I did not get my usual dish made..
Everyone ate every last spoonfull and I got many compliments..no one knew it basically came from a box. the brad crumbs come in a container and can be found near the bread section or in the seasoning section of the grocery..I use the medium size bag ( 2 cups ) of shredded cheddar...

this recipie is also an easy clean up..you just need to wash the pan you boil the potatoes in

Answer 4

I've made this recipe for years. It's quick, ez and a great take-along.

Swiss Vegetable Medley

16 ounces frozen mixed vegetables, thawed and drained (Cauliflower, Broccoli, Carrot)
1 can cream of mushroom soup (not diluted)
1 cup shredded swiss cheese (I use more)
1/3 cup sour cream
1/4 teaspoon black pepper
1 (4 ounce) jar chopped pimientos, , drained (optional)
1 (2 7/8 ounce) can French-fried onions (I use more)

Combine vegetables, soup, 1/2 the cheese, sour cream, pepper, pimento and 1/2 the onion. Pour into 1-Quart Casserole Dish. Bake covered@ 350 degrees F for 30 minutes. Top with remaining cheese and onions. Bake uncovered 5 minutes longer.

Answer 5

Cranberry Fluff

INGREDIENTS:

- 4 cups fresh or frozen cranberries
- 3 cups miniature marshmallows
- 3/4 cup sugar
- 2 cups finely chopped peeled tart apples
- 1/2 cup halved green grapes
- 1/2 cup chopped nuts
- 1/4 teaspoon salt
- 1 cup whipping cream, whipped or 1 cup Cool Whip or other frozen topping

DIRECTIONS:
- Place cranberries in a food processor or blender; cover and process until finely chopped.
- Transfer to a bowl; add the marshmallows and sugar.
- Cover and refrigerate for 4 hours or overnight. Just before serving, stir in the apples, grapes, nuts and salt.
- Fold in whipped cream.


APPLE SQUARES

1 c. flour
2 tbsp. baking powder
1/4 c. sugar
1 tsp. salt
1/2 tsp. cinnamon
2 eggs
3/4 c. chopped nuts
3 lg. apples, diced

Mix all ingredients together. Pour into greased
9 x 13 inch pan. Sprinkle with brown sugar. Bake in
375 degree oven for 35-40 minutes. Cool and cut into
squares.

Answer 6

in case you may wait one minute i'm going to run get my cornbread recipe that's a fulfillment no count number what meal is served it is going with each and every thing! i stumbled on it! "maximum asked Cornbread recipe" 2 containers jiffy cornbread blend (those small containers) 8 ouncessour cream 3/4 stick butter or margarine a million sixteen ounce can creamed sort corn 2 overwhelmed eggs 2 teaspoons sugar Take a 9''x13'' baking pan and place butter or margarine in it. Set oven to 350 stages and place this pan with butter into the oven till the butter melts. do away with from oven and combine those ingredients in blending bowl and then pour into baking pan. cornbread blend, bitter cream, sugar, overwhelmed eggs stir till all blended. Now place returned in oven and bake till golden and do the toothpick attempt contained in the midsection if it comes out sparkling that's executed. Baking time is approximately 30 to 40 minutes. This has this way of dazzling high quality that's moist and not too candy or lacking something. that's stable stuff. superb desires, happy trip trips Mama Jazzy Geri

Answer 7

Apple crisp

4 cups of peeled thinly sliced apples
1/2 cup of sugar
1/2 cup and 1 tablespoon of all purpose flour divided
1/2 teaspoon ground cinnamon
1/2 cup of uncooked quick oats
1/2 a cup of packed brown sugar
1/2 teaspoon baking soda
1/4 teaspoon of salt
1/8 teaspoon of baking powder
1/4 cup of butter

1) preheat oven to 350 degrees and spray 9 x 9 pan with non stick spray
2) combine apples sugar 1tablespoon flour and cinnamon in a large bowl pour into pan
3) combine the rest of the ingredients in a large bowl and cut the butter in with 2 knives until it resembles coarse crumbles
4) crumble over mixture
5) Bake for 35 minutes or until hot and bubbly serve warm with vanilla icecream (optional)

Answer 8

green bean casserole is always good and easy.
Campbell's® Green Bean Casserole

Prep Time: 10 minutes Cook Time: 30 minutes

1 can (10 3/4 oz.) Campbell's® Cream of Mushroom or 98% Fat
Free Cream of Mushroom Soup
1/2 cup milk
1 tsp. soy sauce
Dash pepper
4 cups cooked cut green beans
1 1/3 cups French's® French fried onions


MIX soup, milk, soy, pepper, beans and 2/3 cup onions in 1 1/2-qt.
casserole.

BAKE at 350°F. for 25 min. or until hot.

STIR. Sprinkle with remaining onions. Bake 5 min.

Makes 6 servings

TIP: Use 1 bag (16 to 20 oz.) frozen green beans, 2 pkg. (9 oz. each)
frozen green beans, 2 cans (about 16 oz. each) green beans or about
1 1/2 lb. fresh green beans for this recipe.

Answer 9

ewww! Some of these sound GROSS!! Best bet is dessert(see below) or a bottle of wine.

Death by Chocolate
1 box brownie mix
instant chocolate mousse (find near jello, you will need 3 envelopes)
1/2 c Kahlua (or fake brand, is cheaper)
6 Heath (or other toffee) candy bars, crushed in small pieces
container whipped cream

Bake brownies, poke w/fork & pour Kahlua over, let cool.
Layer as follows: Crumble 1/2 cooled brownies, 1/2 choco mousse, 1/2 crushed candy, 1/2 whipped cream, repeat, garnish with some crushed candy. Easy & everyone will love it. If you have a clear bowl, that is best so you can see layers.

Answer 10

1 uncooked pecan pie shell (plain pie crust with ground pecans folded in)
2 cups mashed sweet potatoes
1 cup sugar
2 tablespoons Steen's 100 percent Pure Cane Syrup
1 tablespoon ground cinnamon
1 tablespoon vanilla
6 eggs
1 cup heavy cream
2 tablespoons flour
Fresh sprigs of mint
Whipped cream
1 cup chocolate sauce in squeeze bottle
Powdered sugar

Preheat the oven to 375 degrees F. In a mixing bowl, whisk the mashed sweet potatoes, sugar, cane syrup, cinnamon and vanilla together. Whisk in the eggs, one at a time. Whisk in the cream and flour. Pour the filling into the shell. Bake for about 45 minutes or until the pie is set. Place a piece of the pie in the center of the plate. Garnish with pie with mint, whipped cream, chocolate sauce and powdered sugar.