2006-11-22 04:26:16 · 3 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Celeriac (a root member of the celery family) is wonderful when boiled (like a potato) and then cut into tiny strips and served with creme fraiche and tiny piece of ham.
It is also possible to grate it raw and serve it with a vinaigrette to which you have added chopped parsley and cream or mayonnaise and condiments.
2006-11-22 04:40:34 · answer #1 · answered by Doethineb 7 · 0⤊ 0⤋
Do you mean celeriac?
You can boil it and mash it with potato, add it to soups and stews, grate it onto salads - all sorts.
Solaria was a planet in the Foundation series of books by Asimov, and I wouldn't want to have to find a pot big enough to cook it in!
2006-11-22 12:31:48 · answer #2 · answered by gvih2g2 5 · 0⤊ 0⤋
did you mean celeriac - the same as swede basically
2006-11-22 12:32:15 · answer #3 · answered by kimbridge 4 · 0⤊ 0⤋