2006-11-22 01:47:29 · 6 answers · asked by Irouli 2 in Food & Drink ➔ Cooking & Recipes
I prefer canola or corn oil. Vegetable oil often has soy oil in it and seems to effect the taste of the cake. Olive oil is too strong for baking purposes. Applesauce always works!
2006-11-22 02:39:46 · answer #1 · answered by Faith 5 · 0⤊ 0⤋
I use whatever oil I have on hand.. (vegetable, canola)
I have never noticed a taste difference in any of the oils
2006-11-22 01:52:29 · answer #2 · answered by C-Rod1417 2 · 0⤊ 0⤋
Canola oil is healthier and won't alter the taste or affect the outcome of the cake itself.
2006-11-22 01:49:59 · answer #3 · answered by deepdkk 2 · 0⤊ 0⤋
Olive oil
2006-11-22 01:58:52 · answer #4 · answered by frankmilano610 6 · 0⤊ 0⤋
I like canola blends, it has great flavor and is very good for you.
2006-11-22 02:16:04 · answer #5 · answered by ShariSiggies 3 · 0⤊ 0⤋
butter flavored Crisco
2006-11-22 04:21:42 · answer #6 · answered by Bird 3 · 0⤊ 0⤋