do u have a recipe that have nuts as its main ingredient?

Question

i need your help...

Answer 1

pecan pie

Answer 2

Ingredients - Serves 4 to 6

1lb (450g) peanuts
8oz (225g) hazelnuts or walnuts
8 oz (225g) red lentils
2oz (50g) aubergine
2 sticks celery
1 medium carrot
1 medium courgette
1 small onion
2 cloves garlic
4oz (100g) mushroom
bunch of parsley
4 oz (100g) bread crumbs
2 teaspoon oregano
1 teaspoon thyme
1 teaspoon marjoram
1 teaspoon paprika
2 tablespoon soy sauce
2 tablespoon sunflower oil
salt and pepper

Method

First of all wash and drain the lentils, cover with cold water and bring to the boil then simmer until cooked.
Grate or chop the nuts and keep to one side.
Wash all the vegetables, peeling if necessary, then grate the carrot and celery and finely chop everything else.
Fry the onions and garlic in a heavy pan until soft then add the mushrooms chopped herbs, spices, seasoning and aubergine and cook gently until the aubergine is soft. If your pan is big enough, add the rest of the vegetables and cook on for 10 minutes, if not put the cooked vegetables in a mixing bowl and sauté the remaining vegetables for 10 minutes then mix together at the end.
Stir in the soy sauce and then add the nuts and breadcrumbs and mix it all together evenly. The mixture should be wet but not sloppy, if it is too dry moisten with a little vegetable stock or water.
Put into an oiled loaf tin and cover with foil and bake for 45 minutes at 190°C/375°F/Gas Mark 5.
Serve with one of the following: Onion Gravy, Sweet Pepper Sauce, Mushroom Gravy or Tomato & Coriander Sauce.

Answer 3

You could make brownies. Or


Black & White Peanut Clusters
Serving Size : 24

1 cup (6 ounces) semi-sweet chocolate morsels or white chocolate
1/2 cup creamy peanut butter
1 teaspoon shortening
1 cup roasted peanuts

Place chocolate morsels or white chocolate in a 1 1/2-quart microwave-proof bowl. Microwave on high 2 to 3 minutes or until melted. Add peanut butter and shortening. Microwave on high 1 to 2 minutes or until mixture is smooth and creamy. Blend well. Stir in peanuts. Drop by teaspoonsful onto cookie sheet lined with waxed paper. Chill until set. Store in refrigerator. Makes 2 dozen clusters.

http://www.nationalpeanutboard.org/document_294.asp
--------------
http://www.peanut-institute.org/recipes.html

Answer 4

i would say granola or making some sort of peanut butter sauce..
there is always looking up on AllRecipes.com and searching by ingrediant.

Answer 5

Chest nuts roasting on a open fire

Answer 6

Teabag or peanut butter.