thanks!!
2006-11-21 11:55:14 · 8 answers · asked by *+*+baby dust*+*+ 2 in Food & Drink ➔ Cooking & Recipes
thank you all for your answers!!! they are all very helpful!!!!
Have a very Happy Thanksgiving!!!!!!!
2006-11-22 08:42:56 · update #1
NGREDIENTS:
1 can (10 3/4 ounces) condensed cream of mushroom soup
4 cups cooked green beans
1/8 teaspoon pepper
1/2 cup milk
1 1/3 cups French fried onions
PREPARATION:
Mix soup, milk and pepper in a 1 1/2-quart casserole dish. Stir in beans and 2/3 cup of the fried onions. Bake for about 25 minutes at 350 degrees F. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned.
Serves 6.
2006-11-21 11:59:30 · answer #1 · answered by redunicorn 7 · 0⤊ 0⤋
GREEN BEAN CASSEROLE
30 ounces green beans, canned, drained*
10 3/4 ounces Cream of Mushroom Soup
3/4 cup milk
2 3/4 ounces French-fried onions
1/8 teaspoon pepper
Combine green beans, soup, milk, pepper and 1/2 of the onions; gently stir together to mix well. Spread mixture in a 1 1/2 to 2 quart ovenproof casserole dish.
Bake at 350°F for 25 minutes. Top with remaining onions. Bake 5 minutes more.
Note: *May substitute 18 ounces frozen cut green beans, thawed and drained.
Serving Size: 6
2006-11-21 12:52:33 · answer #2 · answered by *COCO* 6 · 0⤊ 0⤋
CLASSIC GREEN BEAN CASSEROLE
10 1/4 oz can condensed cream of mushroom soup
3/4 cup milk
1/8 tsp pepper
2 cans (14 1/2 oz) Cut Green Beans, drained
1 1/2 cups (2.8 oz can) French Fried Onion
In a 1 1/2 quart casserole dish combine soup, milk and pepper; mix well. Stir in beans and 2/3 cup French fried onions. Bake at 350 for 30 min or until hot. Stir. Sprinkle with 2/3 cups onions. Bake 5 min or until onions are golden. Makes 6 servings.
2006-11-21 13:17:22 · answer #3 · answered by Donna A 2 · 0⤊ 0⤋
1 can green beans drained
1 can of cream of mushroom soup
1 can of frenches fried onions
Mix the green beans and soup and put into a cassarole dish. Bake in a 350 degree pven for about 30 minutes. Take them out and put the dried onions on top and put bake into the oven for 5 more minutes.
2006-11-21 12:01:56 · answer #4 · answered by witchypoo 4 · 0⤊ 0⤋
I'm not sure how most people do it but I just buy frozen onion pearls, frozen green beans (whole), 1 can of whole button mushrooms and 1 can of mushroom soup = mix veggie in a baking pan, mix soup with 1/2 of water required and pour over veggies bake for 20min or so at 350 and then top with crunchy fried onions (in a can) and serve. slat and pepper in there is nice too
2006-11-21 12:08:53 · answer #5 · answered by thespababe 2 · 0⤊ 0⤋
get out one baking dish, and butter the sides and the bottom of it. Buy three large cans of green beans, drain them, and then pour them in to the baking dish, sprinkle with salt and pepper and garlic powder to taste, and then open one and a half large cans of cream of mushroom soup, pour over greenbeans, buy two large cans of frenches fried onions, and then pour half a can into baking dish, mix all together, flatten it out making it even, and lastly place the rest of the onions on top, cover with foil, bake at 350 degrees for 45 minutes, EENNNJJOOOY YUMMMY GOOD! let me know how it goes clm009@shsu.edu
2006-11-21 15:39:28 · answer #6 · answered by Josh 4 · 0⤊ 0⤋
I am not sure of the exact recipe, however, use the recipe on the back of the French's Fried Onions. It is excellent and turns out great everytime!!!
HAPPY THANKSGIVING
2006-11-21 15:00:07 · answer #7 · answered by eagleschica02 2 · 0⤊ 0⤋
When you purchase a can or French Fried Onions, they have a super recipe on the can.
Try it, you'll like it!
2006-11-21 15:27:10 · answer #8 · answered by MARIA M 2 · 0⤊ 0⤋