how do i make a pecan pie?

Answer 1

Pecan Pie

"Unlike most pecan pies, this one does not require corn syrup."

INGREDIENTS:
1 cup light brown sugar
1/4 cup white sugar
1/2 cup butter
2 eggs
1 tablespoon all-purpose flour
1 tablespoon milk
1 teaspoon vanilla extract
1 cup chopped pecans

DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and the flour; mix well. Last add the milk, vanilla and nuts.
Pour into an unbaked 9-in pie shell. Bake in preheated oven for 10 minutes at 400 degrees, then reduce temperature to 350 degrees and bake for 30 to 40 minutes, or until done.

Answer 2

What you need is a pie shell(when I make pecan pies, the recipe says it makes one but I always end up with 2!)
1 cup sugar
1 cup light or dark corn syrup
3 eggs lightly beaten
1 teaspoon vanilla flavoring
2 tablespoons melted butter or margarine
1 1/2 cups pecans

In a bowl mix together well the first 5 ingredients. Add pecans and stir to coat well. Pour mixture into unbaked pie shell or shells and bake in a preheated oven set at 350 degrees for 50 to 55 minutes. You may need to cover the exposed crust so it doesn't burn. Remove pie(s) from oven and let cool.

I promise you this recipe makes a great pecan pie and it's easy as all get out too!

Answer 3

"Pecan Pie"

9" pie shell
3 eggs
2/3 cup sugar
1/2 tsp. salt
1/3 cup butter or margarine; melted
1 cup dark or light corn syrup
1 cup pecan halves or broken pecans

Heat oven to 375*. Beat eggs, sugar, salt, butter and syrup with rotary beater. Stir in nuts; pour into pie shell. Bake 40-50 minutes or until filling is set.

Answer 4

The easiest that I have made and I have made several is the one on the back of a bottle of Karo syrup. I prefer the dark it has a richer taste but you can use the white. I also prefer to chop up my pecans instead of using them whole. Another tip bake the pie on a cookie sheet because it will spill out during baking. I serve warm with vanilla whipped topping. Make your own by using whipping creme and vanilla (to taste) I like a lot.
Good luck

Answer 5

with a pie and some pecans

Answer 6

http://www.epicurious.com/recipes/find/results?search=pecan+pie
or
http://allrecipes.com/recipe/pecan-pie-i/detail.aspx

Answer 7

go to allrecipes.com!