2006-11-21 10:55:55 · 8 answers · asked by lil_cookie_15 2 in Food & Drink ➔ Cooking & Recipes
If you take it out of the oven and put it on a cooling rack where cool air can move beneath it too, about 10-15 minutes. Use a butter knife to loosen around the sides of the pan so when you flip the cake over it doesn't stick to the pan. Good luck!
2006-11-21 10:58:31 · answer #1 · answered by Precious 7 · 0⤊ 0⤋
Yes bundt. I think 10-12 minutes at most or else it'll get stuck. This is before removing it from the pan, right? After that, about an hour to completely cool before icing
2006-11-21 18:57:14 · answer #2 · answered by Sabine É 6 · 1⤊ 0⤋
Some where in the neighborhood of 30 or 45 minutes to cool thoroughly. This depends on which type of pan you have cooked it in and whether or not you leave it in the pan to cool or if you turn it out of the pan.
2006-11-21 18:59:08 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Generally they take about 30-45 minutes to completely cool to the point where they aren't in risk of breaking apart and stuff. Funny you should ask that, my wife just made one this afternoon in preparation for guests coming tommorow for Thanksgiving.
2006-11-21 18:57:58 · answer #4 · answered by dumpsterdd90 5 · 1⤊ 0⤋
3 hours
2006-11-21 18:57:55 · answer #5 · answered by BuRn Di WiSdOm WeEd 4 · 1⤊ 0⤋
About 15 minutes, depending on what temperature you cooked it.And yes, you spelled that correctly! :-D
2006-11-21 19:09:42 · answer #6 · answered by Little Dreams 2 · 0⤊ 0⤋
depends upon the room tempature.For 71 degrees you should wait at least 30min.
2006-11-21 19:03:34 · answer #7 · answered by porkchophaynes0206 3 · 0⤊ 0⤋
Give it an hour or so..........sounds good!
2006-11-21 19:03:21 · answer #8 · answered by cadesmom 2 · 0⤊ 0⤋