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3 answers

If you have a big enough pot, you can cook them all at once.

2006-11-21 09:04:53 · answer #1 · answered by MOM KNOWS EVERYTHING 7 · 1 0

Just get a big enough pot. Make sure there is about 2 inches room so you can stir and the splatter from the cranberries has no where to go.
Also, New York Times has a really nice recipe for cranberry sauce.

2006-11-21 17:06:51 · answer #2 · answered by apesee 3 · 0 0

All at the same time, just make sure that the pot or saucer has enough space for you to work in.

2006-11-21 17:07:04 · answer #3 · answered by wanna_help_u 5 · 0 0

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