HONEY HAM AND VEGETABLES RECIPE INGREDIENTS:
*3 pound fully cooked ham *4 to 6 medium sweet potatoes, unpeeled, halved *1 bunch carrots *1 cup ginger ale
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Glaze: *1/2 cup honey *1/4 teaspoon ground cinnamon *1/4 teaspoon ground cloves *1/2 teaspoon dry mustard
PREPARATION: Scrub the sweet potatoes and trim. Cut in half. Peel carrots and slice diagonally in 2-inch lengths. Place vegetables on the bottom of the crockpot, place ham on top and pour ginger ale over all.
Cover and cook on LOW for about 8 hours, or until vegetables are just tender. Mix about 2 tablespoons of liquid from the pot with the glaze ingredients in a buttered measuring cup and pour over ham. Continue cooking on LOW for 1 or 2 hours, basting frequently. Slice ham in thin slices, serve with vegetables.
http://southernfood.about.com/od/crockpothamrecipes/r/bl30c1.htm
HONEY GLAZED HAM RECIPE INGREDIENTS: *1/2 c. honey
*1/2 c. chicken broth *1 tbsp. Dijon mustard *1 (5 to 6 lb.) fully cooked ham *1/4 c. ground walnuts
PREPARATION: Preheat oven to 350 degrees. Combine honey, walnuts, broth and mustard until well blended. Brush mixture over ham and bake 1 1/2 hours basting occasionally until glaze is well browned and fat is crispy. Serve glaze as a dipping sauce
http://www.cooks.com/rec/doc/0,1727,151188-243195,00.html
NICE HOLIDAYS BESITOS! BYE
2006-11-21 08:49:10
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answer #1
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answered by Anonymous
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Oven Baked Ham Glazed with Mustard, Honey & Cloves:
http://www.gourmet-food-revolution.com/honey-baked-ham-recipe.html
Happy Holidays!
2006-11-21 07:21:37
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answer #2
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answered by Anonymous
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I'm pretty sure that your "spiral sliced honey ham" is already made. Not much to do except perhaps add something to the side and heat it up! What I've found out though, is that having a good drink along side your food makes everything taste ten fold better! My favorite drink now is Crystal Light. It tastes great, comes in many flavors, and its actually healthy! Who would think such a combination is possible! Try out a free sample at http://urlx.org/89ab5 to see how it goes for you.
2006-11-21 07:56:10
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answer #3
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answered by thelilkid101 1
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HONEY MUSTARD HAM GLAZE
1 cup honey
1 cup yellow or spicy mustard
1/2 cup brown sugar
1/4 cup pineapple juice
Mix all ingredients in a bowl. Baste ham with the glaze for the last half-hour of cooking time.
2006-11-21 08:05:25
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answer #4
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answered by Freespiritseeker 5
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Spiral hams are already cooked and many have 'flavorings' already on them. So, read your label that came with your ham. You probabaly just need to reheat it.
2006-11-21 07:20:32
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answer #5
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answered by GP 6
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Turkey
2016-05-22 08:36:18
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answer #6
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answered by Anonymous
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I don't like sweet ham glazes at all. No jelly or syrup or anything, but this is a more savory one, and it's excellent. I made it last year for Christmas.
http://southernfood.about.com/od/bakedhamrecipes/r/bl30103u.htm
2006-11-21 07:22:06
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answer #7
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answered by chefgrille 7
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go to allrecipes.com!
2006-11-21 07:18:43
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answer #8
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answered by lou 7
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