It's a drink called "Mint in a glass". I would really like to know if you've heard of it, and what the ingredients are so I can make some over the holidays. Thanks so much :)
2006-11-21 03:27:43 · 15 answers · asked by mojojo66 3 in Food & Drink ➔ Beer, Wine & Spirits
To me it sounds like a Mojito.....you fill a glass with a couple of mint sprigs, add 2 teaspoons of sugar and press the mint with the back of a spoon to release the mint oils...after that you add ice to the cup and top it off with club soda and couple shots of rum...stir and enjoy
2006-11-21 03:45:46 · answer #1 · answered by Stoff 1 · 0⤊ 0⤋
Ingredients:
3.0 oz. Bourbon
fill with Crushed Ice
6 Fresh Sprigs Mint
1tsp Superfine Sugar
Directions: Lightly muddle 4 of the mint sprigs with the sugar and a few drops of water in the bottom of the glass. Almost fill the glass with crushed ice. Add the bourbon and some short straws. Garnish with the remaining 2 mint sprigs.
2006-11-21 11:34:46 · answer #2 · answered by jahnisha21 3 · 0⤊ 0⤋
Not sure if this is what you meant....but there is one called a Mint Julep
10 fresh mint leaves
1 teaspoon(s) granulated sugar
4 dashes Angostura bitters
4 crushed ice cubes
2 fl oz (50 ml) Bourbon whiskey
1 sprig(s) of mint
Crush the fresh mint leaves with the granulated sugar in highball glass(es) and rub it around the inside of the glasses. Add the Angostura bitters and stir well.
Add the crushed ice cubes and pour over the Bourbon whiskey.
Serve stirred or without stirring garnished with sprigs of fresh mint
2006-11-21 12:10:31 · answer #3 · answered by jesus_is_my_prozac 3 · 0⤊ 0⤋
yes i have heard of it.. its a dacuri
Stuff a quart jar full of mint leaves. Add a shot or two of your favorite brandy, and fill the rest of the way with your favorite bourbon or table whisky. Refrigerate for 5 days, turning the jar over once a day.
On the 6th day, pour 1/4" of sugar in the bottom of your julep cup, bruise two mint leaves into the sugar, fill with crushed ice, and strain the julep into the glass. Stick a sprig of mint in the ice, and enjoy. Straw optional.
My mother's family prepares their juleps very differently. They mix a shot of water, tablespoon of sugar, and the juice of an orange quarter together, bruise mint around the interior of the glass, layer a few mint leaves in the ice, along with a thin slice of orange , and pour bourbon over the mix.
2006-11-21 11:34:10 · answer #4 · answered by Anonymous · 0⤊ 1⤋
I havent heard of it but there are many regional drinks and at times drinks created only for a bar. Or it may have a different name.
I have a drink called a Hot Chicago that one bar made but I cannot find it anywhere else. Thankfully I have the recipe
2006-11-21 11:36:48 · answer #5 · answered by spider 3 · 0⤊ 0⤋
Mint Tea?
2006-11-21 11:34:51 · answer #6 · answered by nuisance 2 · 0⤊ 0⤋
You definitely want a Mojito, see the recipe above, absolutely one of the best drinks out there.!
2006-11-21 13:07:03 · answer #7 · answered by valerie s 3 · 0⤊ 0⤋
I have never heard of that drink but if i knew what it was i would give you the ingredients
2006-11-21 11:33:11 · answer #8 · answered by Alexzandria M 1 · 1⤊ 1⤋
Would it be a mint julep?
2006-11-21 11:30:30 · answer #9 · answered by Anonymous · 0⤊ 0⤋
sounds like a drink they have in chili but i cant remember wats in it
2006-11-21 11:29:21 · answer #10 · answered by gazooks 2 · 1⤊ 0⤋