2006-11-20 16:29:22 · 10 answers · asked by awdstyle 1 in Food & Drink ➔ Other - Food & Drink
well i'm guessing hickory, it gives the turkey a nice smoked taste.
2006-11-20 16:45:55 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Alder, hickory, maple...the smoking point of these woods is higher so the turkey gets a more consistent smoking while they are consumed. They're also just plain tasty. :)
2006-11-20 16:39:04 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I've heard Hickory.
I know my brother in law uses mesquite and Hickory chips for hams....
I guess it would depend on what type of smoked flavor you want.
2006-11-20 16:33:30 · answer #3 · answered by momwithabat 6 · 0⤊ 0⤋
If you want to ruin it just use pine it will taste like turpintine! use a hardwood like oak or hickory
2006-11-21 02:00:32 · answer #4 · answered by peckerwud2 3 · 0⤊ 0⤋
Wood Chips Walmart sells them not sure on the brand name though they work really good
2006-11-20 16:32:21 · answer #5 · answered by sugarbdp1 6 · 0⤊ 1⤋
depends on the flavor you like.mesquite and hickory for darker flavors
maple and apple for sweeter flavors
2006-11-20 16:32:42 · answer #6 · answered by Anonymous · 1⤊ 0⤋
apple or jack daniels pellets
2006-11-20 16:33:56 · answer #7 · answered by roll 1 · 0⤊ 0⤋
Pine.
2006-11-20 16:31:17 · answer #8 · answered by Anonymous · 0⤊ 4⤋
mesquite
2015-11-14 05:57:01 · answer #9 · answered by Andres 1 · 0⤊ 0⤋
apple (my favorite) or maple
2006-11-20 16:33:02 · answer #10 · answered by johnyoss 3 · 1⤊ 0⤋