just stove top in the pan...
2006-11-20 15:33:32 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
yes...
In a large, deep skillet, heat oil to 365 degrees F (180 degrees C).
In a medium bowl, combine flour, beer, salt, and pepper. Mix until smooth. Dredge onion slices in the batter, until evenly coated. Deep fry in the hot oil until golden brown. Drain on paper towels.
2006-11-20 15:42:02 · answer #1 · answered by jessified 5 · 0⤊ 1⤋
Here is a recipe for oven baked onion rings. It has received many good reviews. Healthier and certainly less messy than fried ones.
Baked Onion Rings
INGREDIENTS
1 1/2 cups crushed cornflakes
2 teaspoons sugar
1 teaspoon paprika
1/4 teaspoon seasoned salt
1/4 teaspoon garlic salt
2 large sweet onions
egg substitute equivalent to 2 eggs
DIRECTIONS
In a large bowl, combine the first five ingredients; set aside. Cut onions into 1/2-in-thick slices. Separate into rings, reserving the small rings for another use. In a small mixing bowl, beat egg substitute until frothy.
Dip onion rings into egg, then into crumb mixture, coating well. Place in a single layer on baking sheets that have been coated with nonstick cooking spray.
Bake at 375 degrees for 15-20 minutes or until onions are tender and coating is crispy.
2006-11-20 16:09:01 · answer #2 · answered by Nisey 5 · 0⤊ 0⤋
Yes you can. Just use a skillet and/or a pot and use only about half or 2/3 of onions to put in it. The smaller the batches, the better. Just make sure that the grease is real hot before putting in any onions. Good luck and enjoy.
2006-11-20 15:42:10 · answer #3 · answered by *Balanced*Sweetheart*Always* 2 · 0⤊ 0⤋
pop the battered onions rings on a cookie sheet in the oven at 300 degrees F for 15 min or until golden brown
enjoy
2006-11-20 15:38:45 · answer #4 · answered by Anonymous · 1⤊ 0⤋
Yup. Just get a deep pan (or even a pot) and put a few inches of oil in it. Works like a deep fryer.
2006-11-20 15:36:59 · answer #5 · answered by Anonymous · 0⤊ 0⤋
just have a pan (perferably deep) with oil up-to half way at MAX. the moisture will make the oil boil over and that is really dangerous. try to make sure that you don't have to much excess water... and other than that have fun!
2006-11-20 15:38:55 · answer #6 · answered by Slim J 2 · 0⤊ 0⤋
That can be messy, but it works. Do yourself a favor and get one of those round screen things with a handle because they let the moisture out and keep the grease droplets in.
2006-11-20 15:43:23 · answer #7 · answered by Anonymous · 0⤊ 0⤋
hell yeah just get a pot and make sure your grease is super hot
u can even do it in a pan just make suer that grease is hot so when u drop them in the batter dosnt come off test the grease with a smigin to make sure it hot enough
2006-11-20 15:39:45 · answer #8 · answered by Anonymous · 0⤊ 0⤋
YES YOU CAN I DO IT ALL THE TIME YOU CAN MAKE THEM IN A FRYING PAN WITH SOME KIND OF OIL .
2006-11-20 16:36:23 · answer #9 · answered by bigmomma3526 3 · 0⤊ 0⤋