2006-11-20 06:39:23 · 9 answers · asked by ninaleeanderson 1 in Food & Drink ➔ Cooking & Recipes
pig!!! the cut is from the pork loin bone-in.
2006-11-20 06:44:00 · answer #1 · answered by Daryl C 3 · 0⤊ 0⤋
Pork chops are from the loin or rib part of the pig, depending on what kind of chop you're talking about. The same parts can also be used as a roast, as in a crown roast of pork-- a very elegant and tasty alternative to other meat dishes for the holidays.
2006-11-20 06:46:35 · answer #2 · answered by Karin C 6 · 0⤊ 0⤋
Well, I'm no butcher, but basically, if you take the spine and surrounding meat of a pig, cut the spine lengthwise, trim off the ribs and protruding pieces of vertebrae, and then cut up crosswise into half-inch to two-inch sections, you'll have pork chops. The meat is a bundle of muscle that runs down each side of the pig's spine (your chop comes from the left- or right-side of the spine).
2006-11-20 06:46:50 · answer #3 · answered by mattzcoz 5 · 0⤊ 0⤋
Wow, by utilising age sixteen a toddler extremely should not be so fussy anymore. He sounds too spoiled. he's sufficiently old to earnings to consume like a grown up and consume what's positioned on the table and attempt new issues. young ones those days are catered to too plenty and turn into some real fuss-as*es. i've got seen countless it first hand. I propose, it extremely is effective which you have the choose to make issues he likes, like if it extremely is his birthday or something, yet he extremely could discover ways to consume a style of issues, in spite of in the event that they are actually not arranged precisely how he likes them. the two that, or tell him he has to start cooking his very own food. Sorry if i'm sounding so b*tchy, yet i did no longer advance up that way (spoiled and fussy). We ate what substitute into served to us.
2016-11-25 21:28:06 · answer #4 · answered by marcy 4 · 0⤊ 0⤋
The flesh from Pigs and there are all different cuts of chops.
2006-11-20 07:26:06 · answer #5 · answered by frankmilano610 6 · 0⤊ 0⤋
The loin section of a hog.
2006-11-20 06:46:45 · answer #6 · answered by Thomas S 6 · 0⤊ 0⤋
A pig of course. But what part I am not sure. Sorry.
2006-11-20 06:44:02 · answer #7 · answered by Curious33 2 · 0⤊ 0⤋
pig meat. Cut her up. Let's eat.
2006-11-20 06:46:30 · answer #8 · answered by Anonymous · 0⤊ 0⤋
pig-pork-self explainatory
2006-11-20 06:53:21 · answer #9 · answered by dreamz 4 · 0⤊ 0⤋