I was wondering if I need to brine the turkey if i do this recipe.
2006-11-20 01:13:29 · 4 answers · asked by nj21 1 in Food & Drink ➔ Cooking & Recipes
No follow hers as is, but you could try Emeril's recipe for brining
2006-11-20 02:08:51 · answer #1 · answered by Anonymous · 0⤊ 0⤋
I love Giada, and I've tried several of her recipes, but not this one, sorry.
Have you gone to the Food Network website?
Try this link for asking questions:
http://www.foodnetwork.com/food/ck_culinary_qa/0,1971,FOOD_9796,00.html
Another thought, go to Giada's page and the specific recipe has a comment section, there might be some info there:
http://www.foodnetwork.com/food/show_ei
2006-11-20 02:29:55 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I have not. I'm sure its good. Her food generally looks good, if a tad too specifically Italian...
I have not seen her recent turkey presentation inasmuch as I cannot look at her anymore. She has grinned into the camera at me one time too many and now the sight of her sickens me.
Excuse me! I guess I have wounded one of her few remaining fans...
2006-11-20 01:16:41 · answer #3 · answered by Clarkie 6 · 0⤊ 1⤋
NO
2006-11-20 01:20:50 · answer #4 · answered by BRAINY SKEETA ® 6 · 0⤊ 0⤋