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how to bake a sweet patato pie

2006-11-19 13:25:06 · 5 answers · asked by cooljackie64 1 in Society & Culture Holidays Thanksgiving

5 answers

Go to the store and ask them if they have "patatos"
As soon as you find out what those are, let me know.

2006-11-19 13:27:24 · answer #1 · answered by I Am Legend 5 · 1 0

Paule Deen is my favorite, but if this recipe doesn't work for you foodnetwork.com has a ton of variations...

Old Fashioned Sweet Potato Pie
Recipe courtesy Paula Deen
Show: Paula's Home Cooking
Episode: Hot Potato
2 cups peeled, cooked sweet potatoes
1 1/4 cups sugar
1/2 stick melted butter
2 eggs
1 teaspoon vanilla extract or 1 to 2 tablespoons bourbon
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1 cup milk
9-inch unbaked pie crust
3 egg whites

Preheat the oven to 350 degrees F.

For the filling, using an electric hand mixer, combine the potatoes, 1 cup of the sugar, the butter, eggs, vanilla, salt, and spices. Mix thoroughly. Add the milk and continue to mix. Pour the filling into the pie crust and bake for 35 to 45 minutes, or until a knife inserted in the center comes out clean. Place the pie on a rack and cool to room temperature before covering with meringue.

For the meringue, using an electric mixer, beat the egg whites until soft peaks form; beat in the remaining 1/4 cup sugar 1 tablespoon at a time. Continue beating until the sugar dissolves and the mixture is glossy and stiff, but not dry. With a rubber spatula, spoon the meringue onto the pie, forming peaks. Make sure the meringue touches the crust all around. Sprinkle with a pinch of granulated sugar. Bake for 10 to 12 minutes, or until delicately browned. Cool and serve.

2006-11-19 13:28:34 · answer #2 · answered by Anonymous · 0 0

Sweet Potato Pie Recipe Courtesy of Emeril Lagasse
Show: The Essence of Emeril
Episode: Sweet Potatoes





1 uncooked pecan pie shell (plain pie crust with ground pecans folded in)
2 cups mashed sweet potatoes
1 cup sugar
2 tablespoons Steen's 100 percent Pure Cane Syrup
1 tablespoon ground cinnamon
1 tablespoon vanilla
6 eggs
1 cup heavy cream
2 tablespoons flour
Fresh sprigs of mint
Whipped cream in pastry bag
1 cup chocolate sauce in squeeze bottle
Powdered sugar

Preheat the oven to 375 degrees F. In a mixing bowl, whisk the mashed sweet potatoes, sugar, cane syrup, cinnamon and vanilla together. Whisk in the eggs, one at a time. Whisk in the cream and flour. Pour the filling into the shell. Bake for about 45 minutes or until the pie is set. Place a piece of the pie in the center of the plate. Garnish with pie with mint, whipped cream, chocolate sauce and powdered sugar.

2006-11-19 16:30:34 · answer #3 · answered by Anonymous · 0 0

thousands of recipes on computers.

2006-11-19 13:32:28 · answer #4 · answered by cork 7 · 0 0

do you know there a spell check

2006-11-19 13:29:02 · answer #5 · answered by lilbagel21 2 · 0 0

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