Spanish Lunch?

Question

what would people in Spanich speaking countries have for lunch ?

Answer 1

In Spain, where I live, lunch is our main meal, that´s why shops are closed for a three-hour-break!! We either have a very "strong" dish, like "cocido" (like a stew with beef, chicken, chickpeas, fresh thick bacon, potatoes and black sausage) or "paella",and then just salad and fruit, or a three course meal, as someone has mentioned. First courses are usually pasta, soup, rice,salad or lentils; then we have either meat with frenchied potatoes or fish with salad (not if we have had salad for the main course). For dessert we usually have fresh fruit; other desserts like ice-cream or flan or some other which are sweet, are not for every day meals. They are usually for special days. Youghurt is especially for children. We don´t usually have cake for dessert, unless it´s someone´s birthday or saint day; cake is better in the coffee break at about 6 to 7 pm.

Answer 2

In Spain, it is the main meal of the day. It depends on how much time you have, but it's typical to have a 3 course meal....the first course can be anything from soup, salad, vegetables, pasta or paella, the second course is usually meat or fish cooked in a variety of ways, then dessert (anything from fresh fruit, yoghurt, flan, ice-cream or cake) and coffee. Thursday's are traditionally paella.

Answer 3

Taco Bell

Answer 4

If it's someone from Argentina, then BEEF....
ANY Grill restaurant