You can use extracts. Any flavor you choose.
Pure Anise, Imitation Almond,Imitation Apricot, Imitation Banana,
Imitation Black Walnut, Imitation Brandy, Imitation Butter, Imitation Butterscotch, Imitation Cherry, Imitation Cinnamon Imitation Coconut, Imitation Creme de Menthe, Pure Lemon
Imitation Maple, Pure Orange, Imitation Peach, Imitation Peanut Butter, Imitation Pecan, Pure Peppermint, Imitation Pineapple Imitation Red Raspberry, Imitation Rum Pure Spearmint
Imitation Strawberry, Imitation Teaberry, Imitation Vanilla Butternut and Pure Wintergreen.
That's all I can think of. Hope you get some ideas.
2006-11-18 06:23:33
·
answer #1
·
answered by Smurfetta 7
·
1⤊
0⤋
What type of chocolates?
I've made truffles with liquors, orange extract, and mints.
2006-11-18 06:19:55
·
answer #2
·
answered by Anonymous
·
1⤊
0⤋