I'm trying to develop a really good chili recipie. What can I put in it to make it stand out? I'm not looking for anything too spicy, just something for taste!
2006-11-18 04:23:20 · 11 answers · asked by rgreenfi 2 in Food & Drink ➔ Cooking & Recipes
stewed tomatoes, or chocolate i had some with chocolat once it doesn't taste chocolaty but it give it a great flavor
2006-11-26 02:02:22 · answer #1 · answered by careermom18 5 · 0⤊ 0⤋
Chili Powder
Hot Pepper Sauce
Vinegar
2006-11-19 02:23:12 · answer #2 · answered by JubJub 6 · 0⤊ 0⤋
Roasted Sumac, a Turkish spice, gives a warm smoky flavor..a bit spicy, and never used in chili here..I use it and everyone wants to know how to make my chili!
Cumin, chili powder, onion powder..all used on a regular basis, but the sumac is a great addition to all the above.
2006-11-18 13:22:43 · answer #3 · answered by kat k 5 · 0⤊ 0⤋
I make my chili with all the usual beans, meat and veggies, along with cumin and chili powder... but I buy a small can of chipotle peppers in adobo sauce, and add just 2 of them before I leave it to cook. You can fish them out before serving, and it gives a good smoky flavor to the chili without making it too hot!
2006-11-18 14:39:21 · answer #4 · answered by Robin 3 · 0⤊ 0⤋
Here's what I put in mine
Brown as much chopped onion you like with ground beef, steak chunks or whatever you like.
2 cans of crushed tomato
1 chopped green pepper
1 chopped red pepper
I use 2 packets of McCormick chili seasoning
add a bit more cumin and chili powder
2006-11-18 13:14:29 · answer #5 · answered by ~jenjen~ 5 · 0⤊ 0⤋
I have cooked chili for a long time I am a bigger fan of more sweet and flavorful chilis
I like to add cumin (like 1 TBS)
also about 2 TBS of brown sugar to mine
2006-11-18 12:25:40 · answer #6 · answered by cadegoat 3 · 1⤊ 0⤋
Add cumin (you probably already do) Chorizo satue with your meat before adding it has some oils, and for that true chili add some masa flour when you thicken the sauce.
2006-11-18 12:29:38 · answer #7 · answered by Smurfetta 7 · 0⤊ 0⤋
garlic
paprika
diced tomatos with jaulpenos in a can
and one can regular diced tomatoes
can of drained black beans or red
chili seasoning pouch one spicy one not
corn bread on top
some cheddar cheese and some sour cream on top
and serve over white rice
2006-11-18 12:28:00 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Try Italian sausage or Portugese sausage for something different
2006-11-18 12:25:54 · answer #9 · answered by Caffeinated 4 · 1⤊ 0⤋
Cumin
Jalapenos
green peppers
cayanne
2006-11-18 13:07:41 · answer #10 · answered by Anonymous · 0⤊ 0⤋