Mav needs a good fish recipe so she can have Fish Friday.
2006-11-17
07:10:16
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12 answers
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asked by
Mav here!
4
in
Society & Culture
➔ Religion & Spirituality
Mav only eat mean shark and yummy salmon
2006-11-17
07:28:15 ·
update #1
Mav try this recipe
1 salmon
juice from 1/2 lemon
fresh dill
1/2 red onion
Salt
olive oil
put salmon on foil, score (not through skin) sprinkle w//olive oil, add juice, place dill and onion on top, sprinkle with Kosher or sea salt, wrap in foil pocket and bake
Will serve with baked green beans.
2006-11-17
08:02:14 ·
update #2
chippy like tunafish. mmmmm. chippy no cook though :(
2006-11-17 07:11:53
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answer #1
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answered by Anonymous
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Salmon. Fresh Salmon, lemons and line, garlic and parsley. Squeze the fresh lemons and limes into a pan. Sprinkle finley minced garlic on top of the Salmon. DONT REMOVE the skin! Put the Salmon in the juice, and let it marinade for an hour. Pan fry or bake, adding the juice to keep it moist. Pair it up with Broccoli and Cheese rice, and your good to go.
2006-11-17 07:13:49
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answer #2
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answered by sweetie_baby 6
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If you like warm food try blackened salmon. Price chopper has a seasoning called Cajun delight its great . Just spread on salmon and broil, yummy. You could do the same with shark.
2006-11-17 07:54:32
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answer #3
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answered by Roberto 3
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this is meant to be a prepare in remembrance of Christ being crucified on a Friday. It grew to become into meant to be an act of appreciate and self-discipline and a reminder to wish. even with the indisputable fact that it particularly is totally debatable...... From Babylon, secret faith Reverend Ralph Woodrow, 1965 we've considered suited from the scriptures that Friday grew to become into very actually no longer the day of the week on which Christ grew to become into crucified. yet each Friday many Catholics abstain from meat (substituting fish in its place) supposedly in remembrance of the Friday crucifixion. Roman Catholics in the USA are actually not any extra required via their church to abstain from meat on Fridays (as before) - different than for the duration of Lent - nonetheless many nonetheless save on with the custom of fish on Friday
2016-10-22 06:34:05
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answer #4
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answered by ? 4
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Get a flaky white fish
1 tablespoon fresh lemon juice
1 teaspoon fresh lime juice
some ritz crackers - crushed
whatever spices you like
spice the fish - broil
turn - add the crackers and juice
broil until done
2006-11-17 07:51:57
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answer #5
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answered by Anonymous
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Mav take fishing pole to large body of water, but must sacrifice a worm brrrrr
2006-11-17 07:13:37
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answer #6
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answered by Anonymous
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Mix up some flour, eggs, and good beer together into a batter. Roll some tilapia fillets in, and drop 'em in a pot of hot oil. Easy AND delicious.
2006-11-17 07:14:17
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answer #7
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answered by angk 6
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http://allrecipes.com/recipes/seafood/fish/main.aspx
http://www.1001seafoods.com/
http://www.seafoodfish.com/html/salmonrecipes.html
And, if I knew it, my mom makes the sweetest salmon ever. Some kind of maple glaze.
2006-11-17 07:13:28
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answer #8
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answered by sister steph 6
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fillet o fish at mcdonalds
2006-11-17 07:21:47
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answer #9
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answered by dfgdfbxcdfwstghdfbg 1
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go to Captain D's
2006-11-17 07:15:24
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answer #10
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answered by Da Vinci's Code 3
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