Good Sloppy Joe Recipe?

Question

I'm looking for a good sloppy joe recipe. I will be in Egypt for 2 months and want to cook sloppy joe for my husband and I need a good receipe. Thanks

Answer 1

Don't see the correlation between Sloppy Joe's and Egypt, but..
Sloppy Joes

Ingredients

1/2 c Onions, diced
1/2 c Green pepper,diced
2 1/2 ts Jalapeno pepper
1 ts Garlic, minced
2 tb Olive oil
1 lb Ground prime beef
1/4 ts Salt
1/2 ts Black pepper
Fresh ground
1 ts Cumin
1 c Ketchup
1 c Tomatoes, diced
6 Burger buns
Toasted lightly

Instructions

Saute the onions, green pepper, jalapeno, and garlic in oil until the onions are translucent. Add the beef and cook, stirring all the time to season evenly. Add the ketchup and tomatoes and cook, uncovered, over low heat until reduced to a thick sauce. Serve on toasted buns.

Answer 2

I have one that we always called Onion Burgers. 1 lb. of ground beef (we use ground round) which you brown well. Then you drain off the fat. I also rinse it in hot water and drain well to get rid of more fat. Doesn't change the taste at all. Add an undiluted can of (Campbell's) French onion soup and simmer for 20-30 minutes. Serve on buttered buns. Better if made the day before so the flavors can blend. I have also tried the Chicken Gumbo soup recipe but there are tomatoes in the soup. It's very yummy. There are spices in that soup that add some zip to the concoction.

Answer 3

SLOPPY JOES

2 tablespoons olive oil
2 onions, chopped
4 ribs celery, chopped
1 jalapeño pepper, diced
1 green bell pepper, diced
6 cloves crushed garlic
2 pounds ground beef
1 cup tomato sauce
3 tablespoons tomato paste
1/2 cup ketchup
1 teaspoon Tabasco sauce
2 teaspoons Worcestershire sauce
6 hamburger buns, toasted




Heat oil in large frying pan over medium heat. When oil is hot, add the onion, celery, jalapeño, and bell pepper. Cook until soft. Add the garlic and continue cooking for 3 or 4 minutes.
Increase heat to medium-high and add the ground beef to the skillet. Cook meat until browned (about 10 to 12 minutes). Season with salt and pepper.

Lower heat back to medium and add the tomato sauce, paste, ketchup, Tabasco, and Worcestershire sauce. Cook, stirring, until the liquid is reduced and the mixture is thick (15 to 30 minutes).

Season with salt and pepper and serve on toasted hamburger buns

Makes 6 servings.

Answer 4

Ma's Sloppy Joes

1 tablespoon vegetable oil
1 small onion, chopped
1/3 cup green peppers, chopped
1 lb lean ground beef
1 1/2 cups ketchup
1 tablespoon worcestershire sauce
2 tablespoons brown sugar
salt and pepper
8 sandwich buns

Heat oil in a large frying pan set over medium-high heat.
Sauté onions and green pepper for 5 minutes.
Add beef to the pan.
Cook, stirring until browned, about 5 to 10 minutes.
Drain off fat. (sometimes I get a wild hair and add a few drops of smoke flavoring)
Stir in ketchup, Worcestershire sauce, sugar, salt and pepper.
Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened.
Serve on sandwich buns.

Answer 5

Here is a really simple and good one that me and my whole family enjoy.

1 lb. Ground chuck
1 can Campbell's Tomato soup
! sm. Onion (diced fine)-optional
1 sm. Green pepper (diced fine)-optional
2 tsp. Mustard (not dry)
Buns

Fry the ground chuck, onion and green pepper until the ground chuck is no longer pink. Drain.
Add the Tomato soup and mustard and stir well. Let simmer until nice and thick, about 23-30 minutes stirring occasionally.
Serve on the buns or in a bowl with the buns nearby so everyone can fix their own.

Answer 6

INGREDIENTS
1 1/2 pounds ground beef
1 onion, chopped
1 red bell pepper, chopped
1 (6 ounce) can tomato paste
1 cup water
3 cloves garlic, minced
1 tablespoon chili powder
1 teaspoon paprika
1 teaspoon ground cumin
1 teaspoon distilled white vinegar
3 tablespoons brown sugar
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon ground black pepper
8 hamburger buns, split
DIRECTIONS
In a large skillet over medium-high heat, saute the ground beef for 5 minutes. Add the onion and red bell pepper; saute for 5 more minutes, or until onion is tender. Drain the fat.
Mix in tomato paste and water, stirring until paste is dissolved. Stir in garlic, chili powder, paprika, cumin, vinegar, brown sugar, oregano, salt and pepper. Continue to heat for 5 to 10 minutes, or until mixture is thick and stewy.

Answer 7

2 pound ground beef
2 cup chopped onion
4 teaspoon beef bouillon crystals
4 teaspoon prepared yellow mustard
1/2 cup ketchup
1/4 cup butter
1 tsp. salt
1/4 cup steak sauce

In a large skillet, brown ground beef over medium heat, about 5 minutes. Add onion and continue cooking for another 5 minutes. Sprinkle bouillon over meat mixture and enough water to barely cover meat. Reduce heat to low and simmer uncovered, until water has cooked away, about 30 minutes. Stir in remaining ingredients and serve hot over hamburger buns.

Answer 8

Use the manwhich stuff which is sloppyjoe seasoning and add the meat cook and cook. When u serve it put cheese on top.

Answer 9

best is by seasoning bag or sloppy joe can mix yum is best