Can anyone tell me the recipe of "palak paratha"?

Answer 1

first boil palak mash it in mixer add some fresh malai,salt ,black peper, mik it with wheat flour add water,make paratha with it

Answer 2

PUDINA PARATHA RECIPE



Ingredients:


1 cup mint leaves (pudina leaves)
3 tbsp oil (tel)
salt (namak) as per taste
250 gms whole wheat up (gehun) flour




How to make pudina paratha:


Sieve flour.
Dry mint leaves on a hot griddle and then powder.
Mix flour, salt and mint powder, mix in water to make a semi hard dough.
Knead well, cover and keep aside for 10 minutes.
Divide into 8 equal portions,.
Roll out each portion with a rolling pin to approximately six inch diameter.
Cook rolled portion (paratha) on a Tawa (griddle plate), on moderate heat up for 3 minutes.
Turn it and smear half a table spoon of oil on paratha.
Repeat the same on the other side.
Cook on low heat up till golden brown.
Serve hot with any dal or curry.

Answer 3

steam the palak, mash them add spices and mix it with flour. and make parathas out of it. my mother usually do this

Answer 4

its very simple
my favorite dish is also palak paratha.
First of all take the following cokkies:
1.simpley washed palak.
2.wheat flour as u wish
3.salt as your taste
now mesh the palak with flour lightly and mix all taste making agents like mirchi, dahania,hing, etc.
4.now make paratha from this meshed flour.
5.your paratha is ready andnow serve it with tomato sos
and enjoy.
now make paratha soonly and send it to
mere to muh me pani aa raha hai wow'''''''''''''''''
yaummy---------\\\\\\\\\\

Answer 5

If you eat Paalak ki sabji with paratha, that is called paalak paratha !
Feeling hungry na ?

Answer 6

Simply use yesterdays SPINACH/ palak bhajii as a filling for a parantha. Thats it.

Omar is using PUDINA ! Thats MINT leaves.