I usually answer not ask but as I'm serving my parents I thought I ought to check...
I marinated a flank steak today in a soy, ginger, sugar, vinegar, garlic, ginger and a pinch of pineapple marmalade marinade. Steak in on the grill and smells great...
I have the leftover marinade boiling on the stove, would it be safe to serve on the side? I never would do this for chicken or pork, but I have done it before with beef, after thouroghly boiling.
What do you think? Thanks for your help!
2006-11-16 09:30:23 · 9 answers · asked by Lori 6 in Food & Drink ➔ Cooking & Recipes
Yes, food safety is my concern. While I may toy with killing my parents sometimes (kidding!) the dinner is supposed to nourish not harm! Thanks so much for your quick answers--haven't even flipped the steak yet!
2006-11-16 09:36:40 · update #1
As long as the marinade is heated to over 71 degree c, ( boiling beats that), reduce it to a syrup and it will be ok. and it's great drizzled over some parboiled persnips and potatoes , then pop them under the grill.
2006-11-16 09:36:21 · answer #1 · answered by hadthat 1 · 1⤊ 0⤋
Boil it to at least 165 degrees for 1 minute. This should safely kill anything, but just for kicks and safety next time, double your marinade and reserve half of it to become a sauce.
2006-11-16 16:08:49 · answer #2 · answered by Hellomoto 3 · 0⤊ 0⤋
If you marinated the steak in the fridge, then boiling the leftover is okay. Make sure to boil it for at least 5 minutes to make sure to kill any bacteria.
2006-11-16 09:36:37 · answer #3 · answered by Einaj 5 · 2⤊ 0⤋
After boiling, it will be perfectly safe. Even with chicken, boiling kills the bad guys.
2006-11-16 09:32:58 · answer #4 · answered by Dave 4 · 2⤊ 0⤋
marinade sounds like a sweet and sour barbecue sauce/teryaki sauce to me. Yup, safe after cooking. Reduce to sauce and serve as a dipping or drizzle.
2006-11-16 09:42:24 · answer #5 · answered by Barabas 5 · 1⤊ 0⤋
Sure after all the boiling has killed any bacteria if that is what you were concerned about.
2006-11-16 09:34:51 · answer #6 · answered by COACH 5 · 1⤊ 0⤋
Oh thank heaven you all agree that it is safe for him to eat i will put the stomach pump away.
2016-03-28 22:49:38 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Boiling it for 10 minutes should render any possible pathogens harmless..........very good question, though.......
2006-11-16 10:30:32 · answer #8 · answered by ? 7 · 1⤊ 0⤋
its perfectly safe.
2006-11-16 10:39:00 · answer #9 · answered by crystal lee 5 · 1⤊ 0⤋