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I've got a 1-lb 3-oz turkey leg. Cooking it at 350. how long before it's done?

Thanks.

2006-11-16 09:19:26 · 2 answers · asked by Rusty 4 in Food & Drink Other - Food & Drink

2 answers

I think the rule of thumb is 15-20 minutes per pound in the oven that is preheated to 450, then turned down to 350 after the bird goes in; 3 to 5 minutes per pound if deep frying.

2006-11-16 17:17:01 · answer #1 · answered by kfhaggerty 5 · 0 0

75 minutes

2006-11-16 17:21:17 · answer #2 · answered by Jet 6 · 0 0

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