What is the best food to impress my friends?

Question

I want it to be easy, quickly made and of course delicious.

Answer 1

That would be Hor `Dourves! They are simple and easy to make. They are elegant and impressive! Adds a great touch to any dinner.

There are plently of hor dourves recipes. I like to experiment with recipes from food network.

(Bacon wrapped with anything seem to always work out)

Answer 2

Pizza. Really easy, very tasty and impressive.
For the dough Mix 200g of cream flour, 2 tablespoons of Olive Oil, 2 teaspoons of tomato paste and half a cup of water and knead until a tough but sticky ball of dough. If it's too sticky put some flour on your hands. Flour a surface and roll it out flat. Place on a pizza dish. Bake for 15 or so minutes.
In the meantime make your toppings. Garlic, onions, pepperoni, pineapples, water chestnuts, red/yellow bell peppers, chilli's, pitted olives, bamboo shoots all make great toppings. Use mostly mozzarella cheese. Some cheddar into the mix can't hurt though.

Answer 3

CHICKEN WITH CUCUMBERS
2 tbsp. olive oil
1 tbsp butter
3 boneless, skinless chicken or turkey breasts
1 large cucumber
1/2 an onion, sliced thin
1/2 tsp. ground cumin
1/2 tsp. ground mustard
2 cloves garlic, minced
1/2 cup chicken stock ( 1/2 cup water and 1 chicken boullion cube works too)
3 tbsp. sour cream

Heat oil and butter in skillet. Cube chicken and add to pan, cook thoroughly. Take cucumber and peel, slice in half, seed with a spoon and dice small. When chicken is cooked golden brown, remove from pan. Add onion and cucumber. Cover and cook 1-2 minutes. Add chicken stock, garlic, cumin and mustard. Cook 5-7 minutes more until onion and cucumber are tender. Return chicken to skillet. Stir in sour cream. Serve over rice, pasta or mashed potatoes.

Answer 4

All of the recipes on this site are designed to impress! But they are also very easy to follow:

http://www.gourmet-food-revolution.com/easy-dinner-recipes.html

Answer 5

Well, I think everybody likes pasta. Just make an interesting sauce. I have a great (and fast) recipe for spinach fettucine with chicken mustard sauce. So good! See my About Me section. I think people would also be impressed with my Japanese beef skewers.

Answer 6

hi there try this one>>>>>>>Maple-Apple Party Riblets>>>prep time 25 minutes/ ready in 1 hour 25 minutes>>2 lbs. pork back ribs, cut across bones to form riblets>>1/2 cup real maple syrup>> 1/4 cup apple jelly>> 1 tablespoon soy sauce>> 1/4 cup chopped fresh chives>> 1/2 teaspoon dry mustard>>>>>>>>>>>>>Heat oven to 450*..Line 15x10x1 inch baking pan with foil..Cut ribs into individual riblets..Place, meaty side down, in foil-lined pan; cover with foil..Bake at 450* for 30 minutes>>>Meanwhile in small saucepan combine syrup,jelly,soy sauce,chives and dry mustard..Cook over low heat for 8-10 minutes or until hot and well blended stirring occasionally...Remove from heat..Reduce oven heat to 350*..Remove ribs from the oven..Uncover drain liquid from ribs, Turn ribs meaty side up; brush with syrup mixture..Bake uncovered at 350* for 30 minutes. brush with syrup mixture; bake an additional 10-15 minutes or until the ribs are tender and glazed>>>>>>>makes 8 servings>>>>>>GOOD LUCK

Answer 7

This recipe is very easy to prepare ........ (Baked soy custards)

880ml unsweetened soymilk, 60g coffee beans, 180g sugar, 20 egg yolks, Strawberries, raspberries, blackberries & icing sugar for garnish.

Answer 8

Whatever you make, as long as it is flavorful, done correctly and is appealing, you will impress your friends.

Answer 9

food that is cooked right

Answer 10

sushi