I have been assigned the "green bean casserole" for our Thanksgiving meal. I usually make it the old fashioned standard way - green beans, cream of mushroom soup, milk, french fried onions, black pepper. Any of ya'll have any extra little touches you add to this?
2006-11-15 10:15:38 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Add shredded Colby cheese (mild), sliced water chestnuts, canned bean sprouts.
2006-11-15 10:25:41 · answer #1 · answered by willow 2 · 0⤊ 0⤋
When I want to add a little something extra to a dish I mix in chopped black olives. The flavor is mellow enough to give the dish a little extra kick and won't overwhelm the taste of the Casserole. Give it a try. Happy Thanksgiving and Enjoy!
2006-11-15 10:30:16 · answer #2 · answered by Royce R. 3 · 2⤊ 0⤋
we add a small amount of mild shredded cheddar cheese when mixing the ingredients. not a whole lot!
2006-11-15 11:20:29 · answer #3 · answered by lou 7 · 2⤊ 0⤋
Add sour cream
2006-11-15 10:23:03 · answer #4 · answered by blue_6670 3 · 1⤊ 0⤋