A couple of years ago, my mum bought some fish fingers with a weird kind of dark brown, crunchy batter on and after eating them i was sick for a whole day. What kind of batter was this and why did it make me ill?
2006-11-15 01:06:47 · 9 answers · asked by Born Stupid but now Cured 1 in Food & Drink ➔ Other - Food & Drink
No idea.....and I think you need a second opinion on born stupid but now cured! lol :o)
2006-11-15 01:09:13 · answer #1 · answered by s4ucym1nx 2 · 0⤊ 0⤋
I seem to remember that there was a change in the batter on ROSS fish fingers, around about that time, although the batter was crispy it was very very greasy, this is probably what upset you...hope this helps
2006-11-15 11:41:02 · answer #2 · answered by Denise W 4 · 0⤊ 0⤋
Most fish fingers have breadcrumbs on not batter. They could've been Young "Chip Shop Batter" Fish Fingers. If in doubt just make sure you buy the ones in breadcrumbs.
2006-11-15 09:16:53 · answer #3 · answered by lindsay 4 · 0⤊ 0⤋
It would be more probable that it was the fish that caused your sickness,as for the crispy batter, it could have been potato flour batter or rice flour batter, they are lush.
2006-11-15 09:25:56 · answer #4 · answered by Anonymous · 0⤊ 0⤋
You sure it was the batter and not dodgy fish?
2006-11-15 09:12:07 · answer #5 · answered by pampurredpuss 5 · 1⤊ 0⤋
You are right. You need to know what it was so that you don't eat it again. Good question but not so good Mum.
2006-11-15 09:10:09 · answer #6 · answered by Spotlight 5 · 0⤊ 0⤋
only batter i know of is made with flour and eggs..no idea what this was..u less it was wholemeal breadcrumbs.
2006-11-15 09:27:09 · answer #7 · answered by grumpcookie 6 · 0⤊ 0⤋
Don't know but we had fish with something similiar and they were disgusting.
2006-11-15 09:10:30 · answer #8 · answered by Jayne 2 (LMHJJ) 5 · 0⤊ 0⤋
IT MIGHT HAVE BEEN OLD ANS SPOILED FISH.
2006-11-15 09:19:08 · answer #9 · answered by crane1951@sbcglobal.net 4 · 0⤊ 0⤋