If I made food at home and sold it at work. The proceeds would go to a charity....
also any ideas??
2006-11-14 03:04:21 · 5 answers · asked by doll 2 in Food & Drink ➔ Other - Food & Drink
Cheeky? Let me guess, your from the UK.
Alot of people do that. We have people at where I work that sell spanish food every friday. Just make sure it does not go against any company policy or ruin any inhouse catering contract/vending already set up.
Good luck!
2006-11-14 03:07:27 · answer #1 · answered by sweetlaughter434 3 · 0⤊ 0⤋
No, some schools hold a charity buffet and all the proceeds go to various charities. You do have to make sure though the food is prepared and packed hygienically wise.
2006-11-14 11:07:45 · answer #2 · answered by Nightstar 6 · 0⤊ 0⤋
Of course not!!!! Everyone has a right to earn money and I think it's o.k. for you to keep the money for yourself too....although the idea of giving it to charity is lovely!
As for ideas: take a survey of the interested members at your work to see food likes and dislikes. Also, plan your featured dishes ie: veg. chili with salad ahead of time and pre-book orders so you know exactly the quantity you need to make. Also, ask for lots of input as to what dishes people would like to try.
It's a great idea and would add some fun to your workplace. Good luck!
2006-11-14 11:10:23 · answer #3 · answered by coronationcats 3 · 0⤊ 0⤋
Like a bake sale? Those are fairly common in America.
2006-11-14 11:08:24 · answer #4 · answered by Jes 5 · 0⤊ 0⤋
I would recomend a bake sale... and only if your boss/manager ok's it...
2006-11-14 11:11:56 · answer #5 · answered by lily 5 · 0⤊ 0⤋