plz give recipe if possiable
2006-11-14 00:32:41 · 19 answers · asked by zoey z 2 in Food & Drink ➔ Cooking & Recipes
Yellow Beef Curry with Vegetables and Egg Fried Rice. Not just the best chinese food but the BEST FOOD EVER. The added bonus is that its easy to make. You can buy a jar of yellow curry at any supermarket. Egg-fry some rice. Stir fry about a half pound of beef strips, add the sauce and presto! Or if you wanna do all the work yourself here's a recipe:
Ingredients:
1 pound Sirloin steak; lean and boneless
1 tablespoon Curry powder
1/2 teaspoon Salt
1/8 teaspoon Ground red pepper
1 teaspoon Vegetable oil
1 cup Onion; coarsely chopped
2 cloves garlic; minced
1 cup Long-grain rice; uncooked
1 cup Beef broth; no-salt-added
1/2 cup Raisins
14 1/2 ounces Stewed red ripe tomatoes; no-salt-added - undrained
2 tablespoons Sliced almonds; toasted
Directions:
Trim fat from steak. Cut steak into 3/4 " cubes. Combine curry powder, salt and red pepper; stir well. Reserve 1 tsp. curry mixture; set aside. Sprinkle remaining curry mixture evenly over steak. Heat oil in a large nonstick skillet over Medium-High heat. Add steak; cook 4 minutes or until steak loses its pink color. Remove steak from skillet; set aside.
Add onion and garlic to skillet; cook 2 minutes. Add reserved teaspoon curry mixture, rice and next 3 ingredients; bring to a boil. Cover, reduce heat, and simmer 25 minutes or until liquid is absorbed. Return steak to skillet; stir well. Remove from heat; let stand, covered 5 minutes. Spoon onto individual serving plates; top with sliced almonds.
Per 1 cup steak mixture and 1 tsp. almonds: 309 calories, 6.1 gr. fat, 46 mg. cholesterol
This recipe for Curried Beef And Rice serves/makes 6.
2006-11-14 00:41:09 · answer #1 · answered by Anonymous · 0⤊ 0⤋
In a restaraunt in China Town New York. Myself, a couple of friends and about 1000 Chinese Americans! I think it was also the noisiest meal I have ever had.
2006-11-14 09:12:32 · answer #2 · answered by costa 4 · 0⤊ 0⤋
Had a cracking Cantonese meal 12 miles outside of Canton, 50+ bowls on the table...fantastic.
Lots of bits is best
2006-11-14 08:35:08 · answer #3 · answered by Stevie t 3 · 0⤊ 0⤋
In China town. This was real chinese food though. The average chinese restaurant is not really chinese at all.
2006-11-14 10:52:54 · answer #4 · answered by KathyS 7 · 0⤊ 0⤋
Eggflower soup
Eggrolls
BBQ pork
There's a dish I can't think of the name but it's basically strips of chicken that are coated in an oyster sauce served with steamed veggies.
Beef brocolli
Chicken curry
Fried rice
Beef lo mein
2006-11-14 09:08:22 · answer #5 · answered by Cinnamon 6 · 0⤊ 0⤋
Don't have the recipe but was in a Chinese restaurant the other day and had chicken yuk sung it was absolutely divine.
2006-11-14 08:35:54 · answer #6 · answered by LUCY 2 · 0⤊ 0⤋
Going to have to order one in for supper now,my fave is Crispy Won Tons and Aromatic Duck,yummmmmmmm
2006-11-14 10:04:03 · answer #7 · answered by Jacqui 2 · 0⤊ 0⤋
Duck
2006-11-14 08:35:15 · answer #8 · answered by Powerpuffgeezer 5 · 0⤊ 0⤋
Peking Duck, don't even think of making this yourself, it's a two day process. Call around to upscale Chinese restaurants to see if they will make it for you. You usually have to order it one day in advance. It is absolutely INCREDIBLE!
2006-11-14 12:54:02 · answer #9 · answered by muckrake 4 · 0⤊ 0⤋
lo mein - I've tried to made it home but it's not as good at take-away. Must be something about the old wok that flavors the food.
2006-11-14 08:36:33 · answer #10 · answered by NEWTOME 3 · 0⤊ 0⤋