Does anyone know how or where one can buy Drambuie cheaper than in the regular stores?

Answer 1

Here's a recipe to make it yourself:

Homemade Drambuie

1 (750 ml) bottle johnny walker black scotch
1 1/2 cups mild honey
2 teaspoons chopped dried angelica root
1/4 teaspoon fennel seeds
1 slice lemons, zest of, 4 inches


1. Combine all ingredients in a tightly covered container.
2. Shake several times for the first 24 hours.
3. After 24 hours, remove lemon zest.
4. Cover and let stand for 2 weeks in a cool, dark place shaking gently every other day.
5. Strain through a sieve to remove the angelica and fennel seeds.
6. cover and let stand in a cool dark place for several months (preferably 6 months).
7. Pour clear liquid into carafe for drinking enjoyment.
8. Cloudy dregs may be saved for cooking.