I have great bath salt recipes and I enjoy giving them as gifts. I only have one problem -- after a few weeks they start to stick together in the container and it's hard to get it out. I use a mixure of epsom salt/sea salt/baking soda with essential oil (it's not cheap) and just a touch of food coloring. I tried using a little glycerine but that didn't help with the clumping. What can I add to my recipes to keep the salt from clumping together?
2006-11-13
13:41:53
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3 answers
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asked by
KatyZo
3
in
Beauty & Style
➔ Skin & Body
➔ Other - Skin & Body