2006-11-12 07:09:12 · 8 answers · asked by holykrikey 4 in Food & Drink ➔ Cooking & Recipes
The parsnip is a root vegetable related to the carrot. Parsnips resemble carrots, but are paler and have a stronger flavor. Like carrots, parsnips are native to Eurasia and have been eaten there since ancient times. Until the potato arrived from the New World, its place in dishes was occupied by the parsnip. Parsnips can be boiled, roasted or used in stews, soups and casseroles.
2006-11-12 07:20:15 · answer #1 · answered by rltouhe 6 · 0⤊ 0⤋
They are both very good , especially in soups and stews. Parsnips have their own taste, they do not taste like a carrot. you
can eat carrots raw but I would not eat a parsnip raw. Until cooked
parsnips are usually hard.
2006-11-12 07:21:26 · answer #2 · answered by nemesis 5 · 0⤊ 0⤋
parsnips are white, carrots are orange, they are used in different ways of cooking. The taste is much different. Carrots are sweeter than parsnip. Which have a tangy taste.
2006-11-12 07:18:34 · answer #3 · answered by ruth4526 7 · 0⤊ 0⤋
What Is A Parsnip
2016-09-30 00:57:46 · answer #4 · answered by ? 4 · 0⤊ 0⤋
Carrots are orange, parsnips are white..
2006-11-12 08:08:50 · answer #5 · answered by Anonymous · 0⤊ 0⤋
well there both root vegi's ... other than color i think the carrot has more sugar in it i like them more lol
2006-11-12 07:13:27 · answer #6 · answered by johnny 2 · 0⤊ 0⤋
taste and color
2006-11-12 07:16:59 · answer #7 · answered by Anonymous · 0⤊ 1⤋
taste & color!!!!!!!!!!!
2006-11-12 07:20:23 · answer #8 · answered by jeff g 4 · 0⤊ 1⤋