That's pretty much the whole question. I haven't kept up with the news. Thanks my fellow answerers!
2006-11-12 04:22:19 · 6 answers · asked by Jemmalassosthemoon 1 in Food & Drink ➔ Cooking & Recipes
Oh, yes! About 3 weeks to a month now. I've been eating fresh spinach and lovin' every minute of it. Bought some yesterday as a matter of fact. Making a nice spinach salad today with cranberries, walnuts, and blue cheese.
2006-11-12 05:34:25 · answer #1 · answered by eehco 6 · 0⤊ 0⤋
The 'spinach scare' has been over for awhile; then along came the 'lettuce scare'. Watch the news, and check your market for veggie cleaners. They do exist. Always rinse veggies, even the packaged stuff.
2006-11-12 05:08:55 · answer #2 · answered by MB 7 · 0⤊ 0⤋
Spinach in nasty. But, they figured out it was a swine problem and are taking measures for removing the bacterium from the pigs' fur (or skin) and is as recent as last Tuesday. Check with your local grocer, maybe they'll have information on it.
2006-11-12 04:25:32 · answer #3 · answered by Cold Fart 6 · 0⤊ 1⤋
Yes. I'm using fresh spinach in my stuffed manicotti tonight.
2006-11-12 08:36:08 · answer #4 · answered by EloraDanan 4 · 0⤊ 0⤋
I can only assume you mean you want to make spinach soup.
Try this:
http://www.fabulousfoods.com/recipes/soups/veg/spinach.html
2006-11-12 04:25:18 · answer #5 · answered by finaldx 7 · 0⤊ 1⤋
YES
2006-11-12 04:28:04 · answer #6 · answered by Thankyou4givengmeaheadache 5 · 0⤊ 0⤋