English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

I need a recipe

2006-11-11 20:38:58 · 5 answers · asked by what goes around comes around 3 in Food & Drink Cooking & Recipes

5 answers

Yes, you can make a dressing of oil and vinegar, salt and pepper, with some sugar.

2006-11-11 21:49:17 · answer #1 · answered by Lydia 7 · 0 0

Cole Slaw is grated Onions, Carrots and Cabbage and you need something to bind it with. So it is your choice "Shredded Veg" or "Cole Slaw"

You can just put a vinegar, oil, salt dressing on the grated vegetables or you could add Creme Fraise or Fromage Frais.

2006-11-11 20:43:10 · answer #2 · answered by frankmilano610 6 · 1 0

Coleslaw

INGREDIENTS

1 medium head cabbage, shredded
1 carrot
1/4 onion, chopped
1/4 cup vegetable oil
1/4 cup vinegar
1/4 cup white sugar

DIRECTIONS

In a large bowl, combine cabbage, carrot, onion, vegetable oil, vinegar and sugar. Stir until the ingredients are well mixed. Chill in the refrigerator until serving.

2006-11-11 21:09:47 · answer #3 · answered by sugar candy 6 · 0 0

COLESLAW WITH YOGURT DRESSING
Can be prepared in 45 minutes or less.
1/2 cup plain low-fat yogurt
2 tablespoons Dijon mustard
1 tablespoon water
2 teaspoons fresh lemon juice
6 cups thinly sliced cabbage (about 1 large)
4 medium carrots, shredded
1 cup thinly sliced red onion (about 1 large)
1/2 teaspoon dill seeds



In a large bowl whisk together yogurt, mustard, water, and lemon juice and add remaining ingredients, tossing to combine well. Season coleslaw with salt and pepper. Coleslaw may be made 1 day ahead and chilled, covered.

Each serving about 68.1 calories and 1.1 gram fat (15% of calories from fat)
Serves 6.

2006-11-12 00:51:13 · answer #4 · answered by Anonymous · 0 0

ive heard of using yogurt

2006-11-11 20:48:19 · answer #5 · answered by Krystal O 2 · 0 0

fedest.com, questions and answers